Cottage cuku souffled tare da kore wake

Cottage cuku tare da cokali mai yatsa, gishiri a cikin babban kwano. Cream da yolks suna hade har sai homogenous Sinadaran:

• Cikin kudan zuma 5-9% mai abun ciki - 600 Grams
• Naman gwaiduwa - kashi 4
• Dill - 10 Grams
• Tafarnuwa - 4 Hutu
• Furo da fari - 4 guda
• Green Beans Green Beans - 100 Grams
• Cream 20-22% - 150 Milliliters
• Faski - 10 Grams
• Ganye albasa - 20 Grams
• Salt salt - 1 teaspoon
• Butter - 10 Grams

Umurnai

Cottage cuku tare da cokali mai yatsa, gishiri a cikin babban kwano. Cream da yolks suna hade har sai santsi. Mix gida cuku da creamy taro, a nan mun ƙara tafarnuwa da ganye. Solim dandana. Tare da taimakon wani zubar da jini mun juya komai a matsayin mai sassaucin ra'ayi. Whisk da aka guje tare da gishiri har zuwa wuya kololuwa. Daidaitaccen tsangwama tare da sunadarai a fadin mu. Ka yi ƙoƙarin tsoma baki don kada iska ta iya kasancewa cikin ciki. Mu ɗauki nau'i don yin burodi, ɗauka da man fetur da sauƙi. Zuba a cikin rabin rabon mu. Sa'an nan kuma sa a Layer na kore wake (sabo ko thawed). Mun cika da wake tare da rabi na biyu na murfin curd. Tsarin kulawa. Gasa ga minti 30 a 180 digiri. Bon sha'awa! :)

Ayyuka: 8