Kukis na shayi na yi amfani da su don yin burodi a karo na farko. Duk da haka, ban yi baƙin ciki ba, kukis din sun fito sosai. Ana iya kiran shi wani zaɓi na "abincin Afrika", domin baya ga banana, kwakwalwan kwakwa a cikin gwaji. Kuna iya yin ado da kuki tare da kwaya, raisins ko kawai barin shi a cikin crumb sugar.
Sinadaran:- Kayan shafa gashi 200 g
- Ayaba 2 kwakwalwa.
- Milk foda 200 g
- Baking foda 1 tsp.
- Alkama Gurasa 100 g
- Sugar vanilla 4 g
- Sugar 20g
- Mataki na 1 Don yin burodi kuki, kana buƙatar ka ɗauki 2 cikakke banana, kwalliya shavings, madara foda, gari, yin burodi foda, vanilla sugar, sukari.
- Mataki na 2 Mix da ruwan busassun (kwakwa shavings, madara foda, yin burodi foda, gari) a cikin kwano.
- Mataki na 3 Mash tare da cikakke cikakke ayaba.
- Mataki na 4 Kuna da kullu. Alkama na gari yana kara dan kadan zuwa karshe.
- Mataki na 5 Shafa kayan kwalliya (tare da hannayen rigar). Ɗauka a cikin babban sukari na kuki kuma saka su a takarda don yin burodi a kan takardar burodi. Yi ado da raisins.
- Mataki na 6 Sa a cikin tanda mai tsanani zuwa 200 ° C. Gasa na mintina 15 har sai launin ruwan kasa. Cool shi sauka.
- Mataki na 7 Yi hidima tare da shayi don kayan zaki ko abun ciye-ciye.