Chicken a cikin zuma miya

Chicken ƙirjin a yanka a cikin tube game da 2-3 cm lokacin farin ciki A sa yankakken kaza Sinadaran:

• Ƙwarar ƙwara - 2 guda
• Honey - 4 Art. spoons
• Balsamic vinegar - 1/4 kofin
• Tafarnuwa - 1 hakori
• Man zaitun - 2 abubuwa. spoons
• Salt, barkono - - Don dandana
• Butter - 2 Art. spoons

Umurnai

Kwan zuma an yanka a cikin tube game da 2-3 cm lokacin farin ciki.A sa yankakken yanken kaza a cikin rufaffiyar rufi, zuba rabin balsamic vinegar a can, kara gishiri, barkono da albasa da tafarnuwa tafarnuwa. Dama da kyau kuma ka bar ka yi zafi tsawon rabin sa'a a wuri mai sanyi. Muna zafin man zaitun a cikin kwanon rufi, sanya kajin kaza a cikinta. Fry har sai launin ruwan kasa a kowane bangare. An sauya nama mai naman kaza daga gwanin frying zuwa farantin. A cikin kwanon frying, wanda ake yi wa kajin din soyayyen, ƙara sauran balsamic vinegar da man shanu. Rage zafi a ragu, narke man shanu. Lokacin da man shanu ya narke, ƙara zuma zuwa miya. Cook har sai lokacin farin ciki miya don minti 3-4, kakar tare da gishiri da barkono dandana. Ƙara yankakken kaza zuwa miya, tsintsa na minti 3-4 akan zafi kadan. Muna bautawa nan da nan. Bon sha'awa! ;)

Ayyuka: 6