Products:
2 matsakaici kabeji kabeji, 300 g karas, 1 kananan albasa, tafarnuwa raw, ja barkono.
Shiri:
2 matsakaici kabeji kabeji, sara, rub a bit a kan platter ko tire don adana ruwan 'ya'yan itace.
300 g na karas grate a babban grater, 1 kananan albasa da karamin shugaban tafarnuwa finely yankakken, ƙara kadan ja barkono. Dama, sanya duk kayan lambu a cikin enamel ko yumbura jita-jita, daga sama sa kaya. Bar shi don kwanaki 2-3.
Idan ka bauta wa kabeji a ranar, to sai a kara karamin vinegar, zai fi dacewa apple.