Kalanchoe. Furen Kalanchoe ana motsa shi a cikin wani naman manya, mun dauki rabin lita na karbar taro kuma mun cika da lita na vodka, muna dagewa 3 ko 5 days. Kuma muna shafa wannan maganin a cikin ɗakunan katako. Zaka iya canza rabo.
Kashi tare da yogurt. Nashi a ɗan 'ya'yan itace, saro da kefir har sai mun sami taro mai kama. Ana karɓar yawancin kefir da alli, kuma cakuda da yawa ya kamata yayi kama da kirim mai tsami kuma kada yada. Mun sanya a kan littafin Cellophane da kuma amfani da su, zuwa wani wuri mai ciwo, kamar damfara. Ƙara wani abu mai dumi ko ƙwayar ƙaƙa.
Buttercup daga zafi a cikin gwiwoyi. Wannan inji shi ne guba. Ɗauki shuke-shuke 3 ko 4 ba tare da tushen kuma daga gilashin ruwan zãfi. Broth zuba a cikin kwandon, ƙara ruwa, sabõda haka, akwai 5 lita. Sanya ƙafafunku yayin da ruwan yake zafi, kullun, kamar yadda za ku iya jurewa. A cikin wannan jiko za mu yi amfani da rag da amfani da gwiwoyi. Muna yin wannan hanya don dare, har sai ciwo a cikin gwiwoyi ya wuce.
Kayan naman Pine yana buƙatar ciwo a gwiwoyi. A cikin lita uku, kun cika hannayen biyu biyu na needles kuma ku zuba shi a saman ruwan sanyi. Mintuna 5 na tafasa, kuma na dage 4 hours, sa'an nan kuma iri da kuma sanya a cikin firiji. Muna sha kowace rana maimakon ruwa. A hankali jin zafi ya ɓace.
Kifi ƙwaƙwalwa. Ɗauki kifi mai kyau (kowane), cire kasusuwa, kuma girman girman dabino zaiyi amfani da kututture. Rufe shi da polyethylene, a nannade cikin dumi. Da safe za mu sauya ƙwanƙwasa kuma sake ɗaura shi da dumi. Saboda haka mun yi sau 7, bayan 2 ko sau 3 zamu sake maimaitawa.
Gura fata, mustard, camphor. Muna dauka kwai guda 100 (kwai kwai yayi nauyi 35), 50 ml na barasa, 50 grams na mustard foda, 50 grams na camphor. Soluble a barasa camphor, to mustard. Na dabam, za mu dauki furotin mai fariya. Mun haɗu da mahalarta biyu kuma kafin mu kwanta mu je wurin haɗin mara lafiya a daren, ƙulla shi tare da wani woolen. Maganin shafawa ne a cikin firiji.
Kayan da aka saba da shi. Lokacin da shekaru biyu na burdock ya fara, a cikin kaka za mu shirya balagagge balaga kuma yi wadannan: 30 ko 40 grams na busassun tsaba za a cika da rabin lita na barasa 70% ko vodka. Muna dagewa makonni 2 a cikin duhu, sau da yawa girgiza. Sa'an nan iri.
Daga irin wannan abun da muke ciki muna yin compresses ga osteochondrosis, arthritis, arthrosis, baya, gidajen abinci da sauransu. Mun dauki gauze a cikin 3 yadudduka, muna shayar da shi a cikin jiko, mun sanya shi a kan ciwon tabo. Sa'an nan kuma kunsa shi da ulu, kuma kada ku yi amfani da polyethylene.
Lilac. A kai 3 goge na Lilac farin, cika rabin lita na ruwan zãfi, sanyi da kuma sanya 3 days a cikin firiji. Sa'an nan kuma jefa fitar da lilac kuma ku sha wannan ruwa, minti 30 kafin cin abinci, 1 teaspoon sau 3 a rana, tsawon kwanaki 45. Kuma tun lokacin lokacin flowering na lilac ya takaice, ya bushe Lilac don amfani da shi a nan gaba. Mun sa fitar da 3 goge kuma kunsa su cikin takarda. A cikin kwalban kwalba ba zamu saka shi ba, sa'annan ruwan zai zama maras kyau kuma m.
Sabelnik swamp. Muna yin tincture kamar haka: cika gilashi 1/3 lita tare da yankakken rhizome na swampy saber, cika shi da vodka, nace a cikin duhu don kwanaki 21. Sa'an nan kuma ƙin da sha kafin cin abinci 1 teaspoon sau 3 a rana. Domin dare muna yin compresses. Tincture taimaka tare da cututtukan mata, tare da ciwo a cikin kashin baya da a cikin gidajen abinci.
Bay ganye. 300 ml na ruwa da 5 grams na ganye, tafasa don 5 ko 6 minutes. Muna dagewa a cikin thermos na tsawon kwanaki 3 ko 4, daɗa da sha a yayin rana a kananan sips. Bayan kwanaki 2 na shan jiko na 1 tablespoon kowace rana, amma ba haka ba, zamu dauki hutu na kwana bakwai kuma sake dauki jiko. Bayan watanni 6, za'a sake maimaita hanya. Yana da matukar muhimmanci a bi girke daidai.
Eucalyptus, calendula da menovazine. Muna saya a cikin kantin magani tincture na eucalyptus, calendula, menovazine, hade a daidai wannan rabbai, ƙara 50 grams na vodka. Muna shafa wurare marasa lafiya don dare, sa'annan zamu rufe wuraren marasa lafiya. Ga alama muna kwance a kan ƙwaƙwalwar Rasha. Ba zai ƙone fata ba. Muna rubuta kowace rana har sai mun warke, zafi yana da dadi. Tare da sanyi, za mu shafa ƙafafunmu, saka safa kuma kwanta a karkashin bargo.
Compress daga eggshell da madara m - girke-girke na mutãne magani
Ɗauka a cikin sassan madara mai madara ko madara madara daga madarar madara, amma ba kefir, da yalwar kwai, da kuma laka cikin foda. Mun haɗu da madara madara tare da kwai harsashi foda. Kashitsu ya sanya raguwa ya sanya shi a cikin sa'a guda zuwa wani wuri mai ciwo, a saman wani kayan da aka nannade da zane mai dumi. Do compresses for 5 days, idan bayan cewa babu wani ci gaba, to, don kwanaki 5 karya, sa'an nan kuma 5 days compresses, sa'an nan kuma na kwana 5 yi hutu har sai da ka warke. Dole ne a yi takalma kafin gado. Muna amfani da maganin ciwo a cikin gidajen abinci.
Aloe vera daga ciwon haɗin gwiwa
Sinadaran: kai 100 grams na barasa mai kyau, 100 grams na Vaseline man, 100 grams na ammoniya, 100 grams na camphor, 100 grams na turpentine, 100 grams Agave (aloe yana a kalla 3 years, 5 days kafin yankan, ba ruwa), 1 ko 2 manyan ampoules novocaine. Gishiri dukkanin sinadirai a cikin kwalba mai duhu, sanya shi tsawon kwanaki 5 a wuri mai duhu, ba kawai a cikin firiji ba. 2 ko sau 3 a rana girgiza. An shirya likita. Domin kada muyi zafi duk wani abu, zamu zuba wasu maganin a cikin kwalban tare da murfin murfin. Kafin wannan, za mu girgiza shi da ƙarfi, to, ku haxa shi tsawon minti 1 ko 2. Kafin amfani, zafi kadan a cikin ruwan zafi, amma ba a kan kuka ba. Karfin girgiza shi. Warm da cakuda a cikin dabino, cika kwalban don haka shirye-shirye ba su ƙafe. Sa'an nan kuma mu fitar da ciwon ciwon da dabino, danna wuya a jiki, da gefen dabino, saboda zafi da marasa lafiya, da hannayensu. Bayan shafawa, kana buƙatar zauna a gado. Muna amfani da maganin ciwo a cikin gidajen abinci.
Razirka daga analgin, valerian, iodine, cologne, don kula da hadin gwiwa haɗa
Magungunan gargajiya yana amfani da kayan aiki mai mahimmanci don maganin ciwo a cikin gidajen abinci, irin wannan rubutun: ɗauka samfurori guda 6 da aka zazzage su, 1 nau'i na valerian, 1 kwalba na iodine, 1 kwalban uku na cologne. Duk haɗi, sanya a cikin duhu don kwanaki 5. Mun shafa haɗin mara lafiya don dare da kunsa shi.
Takaddun takardun gargajiya sune maganin gidajen abinci tare da ruwan inabi daga elecampane
A cikin gilashi lita biyar mun cika gwargwadon hannu mai laushi, ƙara 100 ko 120 grams na yisti da ½ zuma. Duk wannan zamu cika da ruwa mai sanyi, rufe gilashi tare da murfi kuma ƙulla shi da zane mai yawa. Don makonni 2 a cikin wuri mai dumi, kawai ba kusa da baturi ba. Lokacin da gurasar ta ƙare, za mu sha ruwan inabi kuma mu sanya shi cikin firiji. Sha 50 grams na rabin sa'a kafin abinci 3 ko sau 4 a rana. Muna amfani da maganin ciwo a cikin gidajen abinci.
Bay ganye don lura da gidajen abinci
Magungunan gargajiya na dogon lokaci yana amfani da ganye na ganye don maganin ciwo a cikin gidajen. Za mu wanke ganye 50 na laurel, wanke da ruwan sanyi. Sanya ganye a cikin ƙananan saukakken da aka haifa kuma ya cika shi da 250 grams na ruwan sanyi. Mun sanya kwanon rufi a kan karamin wuta kuma tafasa shi. An cire ruwan ruwa, an saka shi cikin sassa 4 daidai, misali, a cikin tabarau. Muna sha gilashin guda daya a cikin kananan sips, kada ku haɗiye, ku shuka kamar kwari, sa'an nan kuma haɗiye. Muna sha kwanaki 4 a lokaci ɗaya, a kowane lokaci na rana, amma gilashi ya buƙaci a shimfiɗa kowace rana. Zaka iya kuma bayan cin abinci, da kuma kafin cin abinci. Za a sake maimaita hanya ta biyu bayan shekaru 1 ko 1.5. Muna amfani da maganin ciwo a cikin gidajen abinci.
Eggshell don maganin ciwon haɗin gwiwa
Kamar yadda masu shealers suka ba da shawara, yayin da suke daukar harsashi, zaka buƙatar ƙara 'yan saukad da lemun tsami a ciki, ba tare da kasancewar acid ba, ba a tuna da allura ba. Muna dauka 1 teaspoon na ƙasa harsashi sau ɗaya a rana. Muna amfani da maganin ciwo a cikin gidajen abinci.
Abubuwan hulɗa suna kula da agaric fly
Don magance gidajen abinci, gargajiya na gargajiya ya ba da shawara don tattara hatsin tsuntsaye, ya sa su a cikin kwalba da kuma zuba vodka. Ƙara 2 ko 3 makonni. Muna amfani dashi don shafe wurare marasa lafiya, daga ciwo a cikin ligaments, gidajen abinci, don compresses.
Fat don taimakawa zafi a cikin gidajen abinci
Tare da ciwo a cikin gidajen abinci, kana buƙatar rub da dare tare da haɓo mai fatalwar mai mai tsabta. Lokacin tsawon wannan hanya shine kwana bakwai.
Maganin shafawa na gida daga man shanu, Juniper, laurel don rage ciwo a cikin gidajen abinci
Ɗauki ganye laurel, daji na needle, junipers da man shanu a cikin kashi 6: 1: 12. Ana yayyafa ganye da aka shafe da man fetur kuma suna lubricate su tare da zane-zane. Muna amfani da maganin ciwo a cikin gidajen abinci.
Chestnut, Dandelion, Lilac daga ciwo a gwiwoyi
Ɗauki gilashi lita-lita kuma ƙara a cikin wannan nau'in furanni na furanni mai launi, da furanni na dandelion da furanni. Muna zubar da vodka kuma mu nace su a cikin duhu don makonni biyu. Tare da wannan jiko, zamu iya zubar da gwiwoyin ƙwayoyin cuta a waje, saboda haka muke shayar da zane a tincture, sanya shi a kan gwiwa, sanya cellophane a saman, kunsa shi tare da rag. Ana yin compresses a daren. Don guje wa ciwo, za a sami isa 2.
Cabbage brine a cikin haɗin gwiwa hadin gwiwa
Ɗauki 1 tablespoon na kabeji brine, Mix tare da kwata na gilashi kuma sha 1 lokaci a rana a kowane lokaci. Brine mu sha kullum. Brine yayi gout, ciwon haɗin gwiwa, amosanin gabbai.
Ion-iodine shafa
A kai 50 ml na ammoniya hade tare da 25 ml na aidin, mu nace 3 days. Bayan kwana 3 a cikin tincture ƙara minti 25 na aidin da kuma sauran 50 ml na ammoniya, muna dagewa kwana 3. Sa'an nan kuma ƙara 50 ml na ammoniya. Kuma a karshen kara 200 ml na tincture. Bari mu shiga cikin duhu, sau da yawa girgiza shi. A tincture yana shirye lokacin da yake da gaskiya. Tare da wannan fili muna shafa abubuwan da ke shafar sau biyu a rana, sannan cutar za ta shuɗe.
Tare da taimakon kayan girke-girke na gari, za a rage rage haɗin gwiwa. Amma don amfani da wannan ko takardar sayan magani, dole ne ka fara tuntuɓi likitanka.