Yadda za a karfafa kusoshi don mako guda a gida?

Shekaru biyu da suka shige a cikin kullun sun kasance masu tsabta, tsayin daka na wucin gadi. 'Yan mata sukan zauna a wurare masu yawa a cikin shaguna, suna gina' 'stilettos' ', suna yin kusoshi tare da zane-zane da rhinestones.

A bara, fashion don kusoshi ya canza canji. Kuma ba kawai a kusoshi ba. "Ƙarin halitta - mafi kyau" - wannan shine ma'anar yau. Wannan ya shafi gyarawa (muna ƙoƙari mu zabi launin laushi, launuka na pastel), da kuma kusoshi (idan kun gina, to, mafi girman jaket din). Bugu da ƙari, 'yan mata suna ƙin gina ƙullunsu kuma suna neman ƙarfafa kansu. Ina mamaki abin da manicurist yayi shawara a irin waɗannan lokuta? Yadda za a karfafa kusoshi don mako guda a gida?

Na farko, dole ne mu kawar da kullun da hannuwanmu tare da tsattsauran abubuwa. Don yin wannan, duk aikin da aka yi a gidan yana da shawarar yin a safofin hannu. Tun da farko don wadannan dalilai, an yi amfani da safofin hannu na gida, yanzu matanmu masu kyau suna sayen kayan aiki a cikin kantin magani. Tare da irin wannan kariya ga kusoshi, babu mai wanzuwa ko kwari mai abu mai ban tsoro. By hanyar, da kuma fata na hannayenku za su gode maka don irin kariya.

Abu na biyu, don ƙarfafa kusoshi zai taimaka maka kowane irin wanka don hannayenka. A wanka tare da gishiri na teku shi ne classic. An sanya shi mai sauƙi: an narkar da gishiri mai zurfi (game da teaspoon) a cikin ruwan dumi a cikin karamin kwano, mun ɗora hannayen mu a can kuma mu ci gaba da minti 10-15. Sa'an nan kuma ku wanke buroshi a karkashin ruwa mai dumi da man shafawa tare da kirim mai tsami don kusoshi, sauƙin shafa shi.

Daidai yana ƙarfafa kusoshi ta wanke tare da goge haƙun zuma mai amfani da sabulu. A hankali a wanke kusoshi a cikin madauwari motsi, to, ku wanke sabulu kuma ku yi amfani da man fetur na musamman zuwa yankin na cuticle. Bayan wannan hanya, motsa cuticle tare da turawa (spatula) ko sanda na itace da kuma amfani da cream. Kwanni 2-3 bayan wannan janye kusoshi zai sami karfi kuma duba lafiya da tsabta.

Wani kayan aiki mai ban mamaki don ƙarfafa kusoshi shine paraffinotherapy. A kanta, akwai buƙatar ka narke wani karamin sashin paraffin a cikin wanka mai ruwa. Saka kadan kirim mai tsami a hannunka. Ana barin hannayensu cikin siginar sau da yawa a jere (sau biyu ko sau uku). Bayan haka, saka jaka filastik kuma kunna hannuwanku a tawul ɗin tebur. Bayan minti 15, an cire mask din paraffin. Ana yin haka sosai sauƙi, suturar paraffin ta rufe cream kuma an cire tare da kunshin. Fata na hannayensu ya zama mai laushi da yaduwa daga wannan, kuma kusoshi sun fi karfi kuma sun fara girma, sun daina raba.

A gida, zaka iya yin "sealing" kusoshi. Saboda wannan, akwai wasu ka'idoji na musamman na gina jiki guda biyu bisa ga beeswax. Gilashin ƙusa ya fara ƙasa, sa'an nan kuma, ta yin amfani da zane-zane, dukkanin rubutun suna rubbed cikin shi gaba daya. Ma'anar hanya shi ne cewa ƙananan ƙusoshin ƙusa sun haɗa tare, da kuma kusoshi suka zama masu tasowa. An ajiye abun da ke kan kusoshi don kimanin makonni biyu, ba a wanke shi da ruwa ba, kusoshi suna kallon ban mamaki.

Don ci gaba da girma da kusoshi da kuma wasu hannayensu mafi kyau, yana da kyau a hankali don motsawa daga manicure mai tsabta zuwa marar kulawa, lokacin da kullun kullun bayan da ya wanke hannunka kuma yana daina girma akan ƙusa.

Karfafa ƙarfafa kusoshi tare da mai, musamman tare da man zaitun. Wasu 'yan saukad da man fetur ya kamata a yi amfani da kusoshi da ƙyamarwa mai sauƙi. Sa'an nan kuma saka gashin auduga kuma ku tafi gado. Dole ne a yi wannan hanya a kalla sau biyu a mako.

Akwai sauran girke-girke mai ban sha'awa don karfafa ƙarfin kusoshi da ƙarfafa su. Yanke da lemun tsami cikin kashi biyu, danna ƙusa a cikin ɓangaren litattafan almara na lemun tsami kuma riƙe su har wani lokaci a wannan yanayin. Rin hannuwanka da ruwa da man fetur tare da kirim mai gina jiki. Lemon ya ƙunshi babban adadin bitamin, wanda zai taimaka maka kusoshi ya zama karfi!

Nail kula ba a iyakance ga masks da compresses. Ka tuna cewa kusoshi naka suna nuna yanayin dukan kwayoyin a matsayin cikakke. Saboda haka, sau biyu ko sau uku a shekara, wajibi ne a sha ruɗun ƙwayoyin multivitamin. Kuma yana da mahimmanci a tabbatar cewa an samar da isasshen alli tare da abinci. Yawanci daga cikin allurar sun ƙunshi kayan kiwo, in baya, matan da aka tsufa suna bada shawarar yin amfani da kayan abinci na yau da kullum tare da bitamin D.

Idan kai a kai a kai kula da kusoshi, ku ci abin da ya dace kuma ku dauki bitamin, kusoshi za su zama masu kyau da kyau. To, budurwarka za ta tambayi inda ka samo irin wannan manicurist mai ban mamaki!

Yanzu ku san yadda za ku karfafa kusoshi don mako guda a gida ku dubi dabi'a da kwazazzabo!