Suman da magungunan magani, girke-girke

A yau, za mu sadaukar da labarinmu ga ɗaya daga cikin jarumi na shirin na biyu na tarihin "Cinderella" - wani kabewa. Kullun ba wai kawai yana da nasara a cikin labaru ba, amma har ma a cikin rayuwarmu ta hakika. Yana da dadi da lafiya. "Kwaran da kayan magani, girke-girke" shine batun mu labarin.

Kwayar itace tsirrai na shekara-shekara na iyali kabewa, wanda aka rarraba a ko'ina cikin duniya, sai dai Far North. Kwaran yana da tsire-tsire mai zafi, ƙarancin haske da fari, tare da manyan ganye. Kafin dasa shuki a kabeji, ya kamata a sanya tsaba a cikin zane mai tsami don 'yan kwanaki. Shuka yawanci a farkon watan Mayu a ƙarƙashin fim, kuma wata daya daga baya za a iya cire fim din kore. Blooms daga Yuni zuwa kaka. 'Ya'yan itãcen marmari sun tashi a watan Agusta. Yanayin haifar da kabewa shine Amurka. Wannan shi ne, muna da albashi ga Columbus saboda mun fara girma pumpkins. Kuma a Amirka, an yi amfani da kabewa shekaru 3,000 da suka shude, kuma a {asar Rasha ta fara girma shekaru 150 da suka wuce.

Menene abubuwa masu amfani a cikin kabewa? 'Ya'yan itace mai cike da sitaci, carotene, fiber, bitamin B, B2, B6, C, PP, abubuwa ash, salts na baƙin ƙarfe, potassium, calcium, magnesium, chlorine, fluorine, sulfur, phosphorus, abubuwa masu launin, sugar, salicylic acid, furotin, phytin, muhimman man fetur. Koda yana da kashi 92% na ruwa. Mun gode wa kwasfa, an adana bitamin na dogon lokaci. To, menene alamar warkarwa a cikin kabewa? Kwaran yana da kyawawan kaddarorin da aka warkar. Na farko, kabewa ne samfurin abincin, saboda an dauke shi samfurin low calorie, don haka ana bada shawarar yin amfani da kabewa don ci ga kiba. Ana ba da shawarar abinci don cutar koda, kamar yadda aka ba da shawarar ga mutanen da suka sha wahala daga cutar Botkin. A cikin maganin mutane, ana amfani da kayan magani na kabewa a matsayin diuretic. Daga kabewa sami nau'i mai yawa, yin tinctures, syrups, broths. Har ila yau, ya rage matakin cholesterol a cikin jini, ya kawar da abubuwa masu guba daga jiki. An shawarci ruwan 'ya'yan itace don sha lokacin da rashin barci. Ruwan 'ya'yan itace mai amfani don amfani da rashin tausayi. Jiki yana taimakawa wajen rabu da wasu rashes da eczema, pimples da kuraje, kuma tsaba suna taimakawa tsutsotsi daban-daban. An bada nama akan ƙwayar fata don maganin cututtuka, yana kawar da maƙarƙashiya. Kwaran yana inganta aikin ciki da intestines a cikin wani burodi da nau'i nau'i. Tun da kabewa yana da ƙarfin baƙin ƙarfe, yana da amfani ga anemia. Yana rage saurin ciwo mai tsanani, kuma a wasu siffofin cututtuka. Ana iya amfani da fata fata a matsayin fuskar mask, kamar yadda yake cikin fata mafi yawan bitamin. Kwayar nama cikin burodi mai kyau ne ga marasa lafiya da tarin fuka, jaundice. Gyara da ciwon kai da meningitis.

Suman yana sake aikin hanta. Wannan girke-girke shine: dauka 300 g na tsaba da aka tsarkake, murkushe kuma haɗuwa da ruwa 50 ml, motsa a hankali, zaka iya ƙara zuma ko dafa 50 g. Sha a cikin komai a ciki na awa daya. Bayan 'yan sa'o'i kadan, sha a laxative da kuma a cikin rabin sa'a sanya insulation. An bada shawarar yin amfani da burodin ƙwayoyi masu kyau. Hannun da suke cikin cikin kabewa suna motsa hanji kuma basu damu ba. Sugar tsari a cikin dukkan abubuwa masu cutarwa, don haka cire su daga jiki. Tare da rashin barci, kana buƙatar sha ruwan 'ya'yan kabeji rabin kofin tare da zuma kafin ka barci. Ana amfani da kayan lambu a cikin magani na prostatitis, saboda haka kana buƙatar cin 50 zuwa 60 kabewa. Ba su da mummunan tasiri akan jikin mutum, saboda haka ana ba da shawarar ga yara da tsofaffi, mata masu juna biyu da masu tsufa. Har ila yau, kabewa mai kyau ne ga zubar da shan ƙyama ga mata masu juna biyu. Ana iya ci ba tare da izini ba, kamar yadda, na sake maimaitawa, cewa kabewa ba ya kai kashi guda na cutar. Decoction na kabewa taimaka tare da kirji zafi da coughing, daga ciwon makogwaro. Daga kabewa zaka iya samun man fetur ta hanyar latsawa mai sanyi. An yi amfani da man fetur a magani na likita, kuma a cikin cosmetology. Ana amfani da koda a cikin dafa abinci, da kuma jita-jita da aka yi daga pumpkins ba kawai dadi ba, amma har da amfani.

Gwaran ruwan 'ya'yan itace ya hana ci gaban ciwon daji. Don wannan, kana buƙatar sha ruwan kofi 2 kofuna a rana, kuma ɓangaren litattafan almara yana amfani da ciwace-ciwacen. Lokacin da aka shawarci ciwon daji a kowace rana don cin furanni 4 tare da pollen a wani lokacin a lokacin flowering na kabewa. Don kawar da launin alade kana buƙatar kara albarkatun ruwa da ruwa, sa'annan ka haxa madara da zuma, sanya fuskarka ka riƙe na rabin sa'a. Ci gaba da yin wannan mask har sai spots sun tafi. Don kawar da edema, 20 kayan lambu za a zuba tare da lita 0.5 na ruwa, da kuma Boiled don minti 5-10 a kan zafi mai zafi, to, bari ya zauna na sa'a daya, kuma tace. Sha rabin kofin sau 3 a rana kafin abinci. Ko kuma akwai girke-girke mafi sauƙi: akwai nama na kabewa sau 2 a rana.

A nan shi ne - kabewa da magungunan magani, girke-girke.