- Gwangwani - 1 Kwai (dan kadan salted, daya fillet ba tare da fata da ƙashi)
- Apple - 1 Kayan (zaki da m, matsakaicin)
- Red albasa - 0,25 Pieces (kananan albasa)
- Cranberries - 0.25 kofuna (sabo ko freshly daskararre, + da dama berries don ado)
- Yoghurt - 1 Art. cokali (halitta, babu addittu)
- Lemon ruwan 'ya'yan itace - 1 teaspoon
- Sugar - 1.5 teaspoons
- Dill - 1 yanki (don ado, twig)
Yanke kayan daji da albasa a kananan cubes. Apple ya tsarkake, cire cibiyar. Half da apple yanke, ƙara cranberries. Guda tare da wani zub da jini. Ƙara 'yan saukad da ruwan' ya'yan lemun tsami, yogurt, sugar, whisk blender har sai santsi. Sauran rabi na apple a yanka a kananan cubes, yayyafa da ruwan 'ya'yan lemun tsami. A cikin tabarau mun shimfiɗa layi: cinye da albasa, apple, apple-cranberry mousse. Mun ƙawata da cranberry tare da berries da Dill. Bon sha'awa!
Ayyuka: 4-6