Kashe tare da goro da tsalle-tsalle A cikin girke-girke don wannan keɓaɓɓen ya miƙa mini daga Bitrus daga Isra'ila. Daga hoton da nake sha'awar aikin dafa abinci. Na canza hanyar yin nuni da karkace, kara wasu sinadaran. Gaba ɗaya, cake ya juya ya zama kyakkyawa da dadi. A karo na farko na yi kullun nut-da-poppy. Saboda kara adadin sitaci zuwa madarar madara, cikawa ya juya mai sauƙi, mai dadi da sauƙi a sauƙaƙe a cikin tsire-tsire. Wanda ya likes yisti pies - gwada dafa, ina tsammanin za ku son shi!
Sinadaran:- Gurasa, alkama 400 g
- Sugar vanilla 4 g
- Sugar 3 tbsp. l.
- Milk 150 ml
- Salt 4 g
- Butter 100 g
- Qwai kaza 1 pc.
- Yisti bushe 10 g
- Ruwa 30 ml
- Dankali sitaci 1 tbsp. l.
- Apple 2 kwakwalwa.
- Plum 500 g
- Sugar 2 tbsp. l.
- Poppy 70 g
- Almonds 60 g
- Milk 150 ml
- Butter 10 g
- Qwai kaza 1 pc.
- Honey 1 tbsp. l.
- Mataki na 1 Don yin 'ya'yan itace, zaka buƙaci kullu: gari, yisti, kwai, man shanu, madara, sukari, gishiri; domin cike take madara, almonds, poppies, sugar, sitaci, ruwa, plums, apples; don cake pudding: man shanu, zuma, gwaiduwa 1 kwai.
- Mataki na 2 Saka yisti da madara mai dumi. Leave don 5 da minti.
- Mataki na 3 Yi amfani da gari mai siffa da sukari da sukari.
- Mataki na 4 Ƙara kwai, man shanu mai yalwata, yisti, narkar da shi a madara mai dumi ga gurashin busassun.
- Mataki na 5 Kuna da kullu. Ka bar dumi don 1 hour.
- Mataki na 6 Yi watsi da sitaci cikin ruwan sanyi.
- Mataki na 7 A halin yanzu, tafasa da madara, ƙara sukari, almonds mai yisti, wanke da kuma bushe a cikin kwanon rufi. Tafasa don minti 10, motsawa. Bayan zuba gurasar sitaci, dafa don wani minti 2. An cika shirye-shiryen.
- Mataki na 8 Yanke apple halves a cikin bakin ciki. Zuba plums. Yanke cikin yanka.
- Mataki na 9 Shirya kullu a matsayin madaurarraki kuma a yanka shi cikin tube 3.
- Mataki na 10 Ya kamata a glued tare da ruwa ko madara a cikin guda ɗaya. Sauke shi. A tsakiyar tsiri, sanya kayan cikawa. Saɗa gefuna da madara da hada. Yanke tanda zuwa 180 ° C.
- Mataki na 11 Canja wurin kullu zuwa nau'in greased. Fara da kuma juye da cake tare da zobe (rami). Yanki da apples apples tsakanin gwajin a cikin karkace. Sanya cake na mintina 15 cikin zafi.
- Mataki na 12 Gasa cikin tanda mai zafi don minti 50. Minti 10 bayan fara yin burodi, man shafawa da cake tare da kwai gwaiduwa daya kwai.
- Mataki na 13 Cire kullun da aka shirya, mai zafi mai yalwar zuma da man fetur, mai sanyi a kan grate. Ku bauta wa tare da shayi.