- sugar - 2 kofuna
- orange kwasfa - 1 teaspoon
- Gurasa - 2 guda
- Alkama na gari - 3/4 Kofuna
- madara - 1 st. a spoonful
- Butter - 170 Grams
- sugar foda - 1 1/2 kofuna
- ruwan 'ya'yan itace orange - 1 Art. a spoonful
- almonds - 85 Grams
Qwai da aka harba da sukari zuwa masallacin rush. Beat daya bayan daya, kara kwasfa na fata zuwa gare su. Bayan haka, zuba gari a cikin cakuda kuma ƙara madara. Da zarar kullu ya shirya da gauraye, raba shi zuwa sassa biyu. Ɗaya cikin wuri mai greased, kuma gasa a matsakaici na zazzabi har sai da zinariya a launi. Haka kuma, yi rabin rabi na biyu. Sanya duka sassan sassa kuma bari sanyi. Almond don cream ya kamata a tsaftace shi da kuma ɗanya a cikin kwanon rufi. Beat da man shanu, wanda aka kara da gwargwadon sukari tare da ruwan 'ya'yan itace. An kirkiro kirim da farfajiyar cake tare da cream. An yi ado da saman da almond, da kuma tarnaƙi da soso.
Ayyuka: 6