Bayani.
Aikin gonar na da shekaru guda daya mai tsami, wanda ba zai kai kimanin santimita ashirin ba. A gonar saucer yana da iyalin sharewa. Tsarin wannan tsire-tsire ne mai tsayi, wanda aka haɓaka daga tushe, yana da dandano mai dandano, mai dandano, kuma yana ƙanshi kamar barkono. Ganye na shuka shine linear-lanceolate. Su na gaba ne kuma suna tare da gland. Tushen tushen shuka yana ci gaba da talauci. Tushen da kansu suna yawanci located a cikin babba na Layer na ƙasa. Ƙananan furanni suna mai laushi, wanda yake a saman a cikin rassan ganye. Cikin calyx ya ƙunshi biyar. Tsarin furanni yana yawanci farin ko haske mai haske. Kyawawan lambu mai ban sha'awa duk lokacin rani da rabi. 'Ya'yan itãcen tsire-tsire a cikin nau'i-nau'i na kwayoyi masu tsalle-tsire-tsirrai, ripen a watan Satumba.
Places na girma.
Kasashen waje na gonar lambu suna dauke da ƙasashen Gabas ta Tsakiya da Bahar Rum. A cikin su, ana samun wannan shuka a cikin daji. A tsakiyar Asiya, a cikin Altai, a kudancin Ukraine, a cikin Caucasus, lambun lambu yana girma kamar kayan ado, tsire-tsire mai tsayi. Ƙunar dajiyar da take da sauri sosai, don haka ana iya samuwa a cikin wata sako.
Sake gyara wani shuka.
Tsarin iri na tsaba da tsaba, wanda har tsawon shekaru uku ya ci gaba da ci gaba da shuka. A farkon lokacin bazara, ana shuka tsaba a ƙasa, a wuri mai duhu. Yana da kyawawa don shuka shuki mai kyau a cikin ƙasa mai kyau. Kasar gona kafin shuka ya kamata a kwashe shi a cikin fall, bayan haka a cikin bazara da ake raguwa da kuma horar da shi. Noma da tsaba na katako na lambun gona, zuwa zurfin har zuwa biyu centimeters. Nisa tsakanin layuka bazai zama fiye da sittin sittin ba. Na farko harbe ya bayyana a cikin makonni biyu. Daga bisani, dole ne a sako da harbe don kada nisa tsakanin tsire-tsire ba ta da ƙasa da inimita hudu. Ya kamata a shayar da shanu sau da yawa a mako. Kasar gona tana cike da ƙwayarta, tsararta da takin.
Shiri na kayan kayan magani.
Tattara lambun lambu yana biye a cikin lokacin flowering. An yanke katako da girbi cikin damun. Cire kayan da aka tattara a cikin ɗakin da ke da kyau ko kuma a ƙarƙashin rufi a titi.
Haɗuwa da katako na lambun.
Ganye ya ƙunshi abubuwa masu muhimmanci, irin su ptsimol da carvacrol, da tannins.
Chaber: Properties na magani.
- Ana amfani da gonar savory shuka a matsayin diaphoretic, fixative, bactericidal da antihelminthic.
- Ana amfani da ruwan sha Chabra don rage harshenma da kuma cike da ciwo daga kumbun zuma.
- A cikin magunguna, ana amfani da injin don samar da mai, kuma ana shayi shayi.
- Anyi amfani da tsinkar ganye na asibiti a matsayin disinfectant kuma an yi amfani da ita a matsayin abin ƙanshi.
- Don rage jin dadi mai zafi a ciki da intestines, dauki shayi da jiko daga wannan shuka.
- A cikin siffar sanyi, an yi amfani da ciyawa na kandad din lambu a matsayin kayan yaji don kaji da naman alade, da kuma kayan lambu da kuma burodin kukis. A cikin sabon nau'i ana amfani da ganye akan wannan shuka don canning cucumbers, tumatir da namomin kaza, ƙara zuwa soups da salads.
Recipes don shirya magunguna daga chabra.
Jiko.
Uku teaspoons na ganye chabra zuba biyu kofuna na ruwan zãfi. Sa'an nan kuma jiko sanyi, magudana kuma ɗaukar cikin rana. Ana amfani da jiko don cututtuka:
- tachycardia;
- don kula da shan barasa.
Decoction.
Goma goma na ganyayyaki na gandun daji na gonaki don ninka milliliters na ruwa. Ku zo zuwa tafasa kuma ku simmer na minti biyu. Bayan abin da broth sanyi da lambatu. Ana amfani da broth a cikin allurai uku tare da ciwon da ke ciki:
- ciwon kai;
- zawo;
- dysentery;
- tare da bloating da zawo;
- catarrh na ciki;
- zubar jini;
- cututtuka na gastric;
- ciwon sukari;
- a matsayin cholagogue da anthelmintic;
- tare da cutar na gallbladder, kodan da hanta.
Contraindications.
Gidajin magani mai ban sha'awa, kamar kowane ganye, yana da contraindications. Amfani da shi ba a bada shawara a lokacin daukar ciki da kuma cututtuka masu tsattsauran ra'ayi.