Kofuna waɗanda ba tare da kwai

1. Yi amfani da tanda zuwa digiri 200. Yayyafa da mold ga muffins da 12 loaves Sinadaran:

• gurasa - 6 Yankakken
• naman alade - 12 Yankakken (game da 450 g)
• qwai - 12 guda
• cuku - 1/2 kofin (ko kore barkono)
• Salt da barkono - Don dandana

Umurnai

1. Yi amfani da tanda zuwa digiri 200. Yayyafa kayan da ake amfani da muffins tare da matakan man fetur goma sha 12 a cikin fure. Yau da kwanon frying a kan zafi mai zafi. Saka naman alade a cikin kwanon frying a cikin dutsen daya kuma toya har sai launin ruwan kasa da rassan man shafawa, na minti 4-5. Ta yin amfani da mai yanke kuki ko madauwari madaidaiciya, yanke daga kowane yanki na gurasar nama tare da diamita na 5 cm. Ka sanya gurasar gurasa a kasan kowane sashi na moldar muffin. 2. Sanya yanki na naman alade na kowane sashi. Yayyafa tare da cuku cuku a kan gurasa (ko sanya yankakken barkono). 3. Raba cikin kowane sashi daya kwai kowace. Idan zaka yi amfani da qwai babba, kara dan kadan daga furotin daga kowane kwai. Idan kuna amfani da ƙananan qwai, ƙara dukkan sunadarai don cika sashin mota. Season tare da gishiri da barkono baƙar fata. 4. Gasa har sai sunadaran sunyi nauyi, game da minti 8-10. Yin amfani da wuka mai laushi ko spatula, cire kwandon nama daga gwal. Ku bauta wa dumi.

Ayyuka: 6