Kula da hanyoyi masu hanta.
Kayan magani.
Na farko girbi ya hada da fure kwatangwalo, ƙwayoyi ganye, sporis ciyawa, blue cyanose tushen, ciyawa grass verodum. Yadda za a dafa: Ɗauki 3 tablespoons na tarin kuma daga cikin thermos (ƙara 3/4), sa'an nan kuma nace 2-3 hours, tace kuma sha minti 20 kafin cin abinci. Yin amfani da jiko ya zama sau 4 a rana. Bayan magani (makonni takwas), yi takaice a cikin kwanaki 10.
Kashe na gaba yana kunshe da furanni na yashi, ƙwayar masara, harbe na outetail, hips, strawberry daji, furen fararen fata, furen chamomile, bishiyoyin bishiya, bishiyoyi masu tsirrai, 'ya'yan itace juniper, magungunan marigold, Fennel tsaba. Yadda za a dafa: 1 teaspoon na magani shiri ne brewed tare da 500 ml. ruwan zafi, to, ku dage (game da rabin sa'a), tace kuma ku sha minti 10 kafin cin abinci, 150 ml kowace. sau uku a rana. Wannan jiko ana bi da shi tare da gallbladder da kumburi na hanta.
Napar hawks ne mai gashi.
Hanyar shiri: kai 40 grams na hawks kuma sata 1 lita na ruwa. Sa'an nan kuma bari shi daga 1 hour kuma magudana. Napar ya raba cikin kashi 4 kuma ya dauki cikin rana.
Mutuwa da kullun.
Ka sha ruwa mai sanyi (2 lita), zuba 25 grams na trifoli da 25 grams na zinariya immortelle. Bayan haka, an gudanar da evaporation domin 1 lita na ruwa ya kasance. Gasar da aka samu an cinye cikin, sa'a daya kafin abinci, 50 ml kowanne. sau uku a rana. An yi maganin cututtuka a ko'ina cikin watan.
Sage da zuma.
Wannan magani tare da magungunan mutane yana taimakawa wajen rage ciwo a hanta. Shiri: wajibi ne a dauki 1 tbsp. l. Sage, daga cikin 300 ml. ruwan zafi kuma ƙara 2 tsp. mai haske, nace 1 hour. Ana yin magani a ciki kafin cin abinci.
Calendula.
A kai 40 grams na calendula furen kuma daga 1 lita na zafi (dole Boiled) ruwa. Sa'an nan kuma tsantsar broth yana dagewa da kuma ɗauka sau uku a rana.
St. John's Wort.
An yi amfani da shi azaman cholagogue da wakili mai ƙin kumburi. Yadda za a dafa? Ya kamata dauka 1 tbsp. l. St John wort da gilashin ruwan zãfi, daga. Sa'an nan kuma jigilar jigilar na tsawon mintina 15, tace kuma ɗauka cikin kwata kwata sau uku a rana.
Gudun tsuntsu (tsuntsaye tsuntsu).
Jiyya da ma'ana bisa ga sporasses yana da kyau ga cututtuka na gallbladder da hanta. A cikin rana kana buƙatar ka ɗauki 3 tablespoons tare da tsuntsu dutse (sporish) zuwa 2 kofuna na ruwan zãfi. Yanayin aiki ya kamata kafin cin abinci.
Devyasil (tushen).
An yi amfani da shi azaman cholagogue. Shiri: Ɗauki 1 teaspoon elecampane kuma daga gilashin ruwa mai zafi, to, kuyi tsawon sa'o'i 10. Bayan haka, tace kuma dauki rabin sa'a kafin cin abinci don kashi hudu na gilashi sau 4 a rana.
Ganye strawberry.
Don magance ƙwayoyin cuta daban-daban, yana da kyau a yi amfani da shayi na strawberry. Hanyar shiri shine kamar haka: a lokacin da strawberry ta yi fure, yana da muhimmanci don tattara ganye tare da tushe, sannan ya bushe shi. Ruƙawa ya kamata a faru a wuri da aka rufe daga rana. Bayan bushewa, kai 2 bushes na strawberries kuma daga cikin wani teapot, sa'an nan kuma nace na rabin sa'a. Sha kamar shayi (zaka iya ƙara madara ko sukari).
Dandelion (tushe).
Hanyar shirye-shiryen: tushen kayan Dandelion ne kuma an cire foda (daya cakuda) a cikin gilashin ruwa, sa'an nan kuma a dafa a kan zafi kadan na 1 hour. An yarda da jiko da aka karɓa don haka: daya cokali na tebur na rabin sa'a kafin cin abinci, sau uku a rana.
Bar da buds na farin Birch.
Wannan magani ya inganta kyakkyawan bile. Hanyar shiri kamar haka: dauki 2 tablespoons na Birch ganye kuma daga cikin 500 ml, daga ruwan zãfi. Don kwashe abubuwa masu guduro, ƙara karamin soda na yin burodi kuma nace na 1 hour, to, kuce kuma ku sha kafin abinci, rabin kofin, sau 4 a rana. Birch ruwan 'ya'yan itace na iya amfana da yawa, wanda ya kamata ya bugu gilashi a rana.
Chicory.
Don cinye wani ɓangare na chicory, ko tushe, ganye ko mai tushe, tare da vinegar da zuma, yana taimaka wajen magance hanta. Shiri: dauka 2 tbsp. l. chicory, daga 0, 5 lita, daga ruwan zãfi. Sa'an nan kuma ƙara 2 tbsp. l. zuma da 1 tsp. 'ya'yan itace, ruwan inabi vinegar. Ana iya maye gurbin ruwan inabi tare da teaspoon na ruwan 'ya'yan lemun tsami. Dauki kayan ado, a kowane lokaci.
Ƙungiya.
An yi amfani dashi don taimakawa ciwo a hanta. Hanyar shirye-shiryen: yana da muhimmanci a dauki 2 tablespoons tare da fure-fure, sa'an nan 2 teaspoons tare da zuma, duk wannan gauraye da kuma dauka tare da zafi shayi. Ana iya amfani da Rosehip kamar haka - shirye-shiryen wani kayan ado na ado. An dauki gilashin 1 sau biyu a rana.