Apple jam da cranberries Cranberry jam an classified a matsayin marigayi kaka billets. Irin wannan jam ne ainihin storehouse da bitamin da sauran abubuwa masu amfani. Don cin abinci dafa, sabo da kaka da kudan zuma sun dace. Kada ku yi amfani da cranberries don yin rajistan ayyukan, kamar yadda a lokacin ajiya ya yi raguwa, wani lokaci yana da duhu, kuma ba zai iya yiwuwa a samu babban ingancin jam daga gare shi ba. Apples dole ne dole zama mai dadi. Sun kasance ƙasa da kima fiye da acidic.
Sinadaran:- Ruwa 2 tbsp.
- Cranberry sabo ne 1000 g
- Apple 450g
- Sugar 1300 g
- Mataki na 1 Don shirya jam, kana buƙatar ka ɗauki sabo cranberries, apples apples, sukari da ruwa.
- Mataki na 2 Berries fita, sa a colander, kurkura, sa'an nan kuma kokarin fitar a cikin wani ruwa mai zãfi for 3-4 minti.
- Mataki na 3 Ruwan ruwa, barin kofuna biyu.
- Mataki na 4 Rushe sukari a ruwan zafi mai tsabta, kawo wa tafasa tare da motsawa da kuma tafasa don 2-3 minti. Sa'an nan kuma an warware maganin ta hanyar flannel mai launin furen ko kuma ganyaye a cikin lakabi 3-4 sa'annan aka dawo da tafasa.
- Mataki 5 Sanya berries a cikin zafi sugar syrup.
- Mataki na 6 Tafasa cranberries har zuwa rabin shirye (kimanin minti 15, ƙidaya daga farkon tafasa).
- Mataki na 7 Kashe al'allan daga kwasfa da tsaba kuma a yanka a cikin yanka.
- Mataki na 8 Ya kamata a saukar da yanka a cikin ruwan zãfi da problanshirovat a cikin minti 8-10, ba barin tafasa ba.
- Mataki 9 Saka apples a kan cranberry kuma dafa don wani minti 20.
- Mataki na 10 Bada gilashin da aka dafa shi don kwantar da shi, sa'an nan kuma shirya shi a cikin kwalba mai kwasfa, tare da rufe kulluran da kuma abin toshe kwalaba.