- Ruwa - Gilashin 1
- Fura - 1,5 Cups
- Sugar - 1 gilashi
- Cinnamon - Don dandana
- Man kayan lambu - 0.5 kofuna
- Honey - 2 Art. spoons
- Walnuts - 0.5 Kofuna
- Soda - 1 teaspoon
- Raisins - 0,5 Kofuna
- Kwafi na ainihi - 2 abubuwa. spoons
- Cikakken Foda - 0.5 teaspoons
Matsaka-tasa na kayan gargajiya na Rasha. Irin wannan irin abincin da aka yi daga gingerbread. Babban sinadaran a nan shine: zuma, sugar, kwayoyi, raisins da gari. A saman safa za a iya yayyafa shi da vanilla foda. Shiri: Zuba sukari a cikin kwano, zuba ruwa kuma ƙara wasu man fetur. Sa'an nan zafi kadan kuma ƙara zuma. Mun haxa kome da kyau, sukari da zuma ya kamata a rushe. A cikin tasa daban, yada soda, kayan yaji, kofi ko koko, sannan ka kara duk wannan a cakuda zuma, da ruwa da man shanu, sannan kuma ka haɗa dukkan abin da ke ciki (babu lumps!). Sa'an nan kuma ƙara a nan raisins, kwayoyi da gari tare da yin burodi foda. Kuna buƙatar ƙara yawan gari kamar yadda zai yiwu domin kullu ya zama kamar tsumma mai tsami. Nau'in yin burodi yana lubriced tare da man fetur kuma ya yayyafa shi da gari kadan (zaka iya yin siffar takarda da burodi), sanya shi a matsayin nau'i da aikawa a cikin tanda, wanda zazzabi yana da digiri ɗari biyu. Muna gasa tsawon minti talatin da biyar. Bon sha'awa!
Ayyuka: 6