Gishiri saro da masara

Don salatin salatin ya wajaba - don tafasa qwai, yankakke da su, yolks zuwa hannayen hannuwa. Sinadaran:

• Tsuntsaye na katako - 400 Grams
• Qwai - 5 guda
• Rice - 0.5 Kofuna
• Masara - 380 Grams (1 kwalba)
• Hard cuku - 200 Grams
• Tafarnuwa - 4 Hutu
• Mayonnaise - 250 Grams

Umurnai

Don salatin salatin ya zama dole - don tafasa qwai, yankakke da su, yolks zuwa hannun hannu. Cikakke tsayar da sandunansu. Rice tafasa, kurkura karkashin ruwan sanyi. Shayi grate. Duk ƙara zuwa tasa. Kada ka manta da cewa idan ka kara masara, ka kwantar da ruwa. Tafarnuwa squeezed, ƙara girke sinadaran, mayonnaise kuma Mix da kyau.

Ayyuka: 6-8