Cupcakes da berries Blueberry cupcakes ne na musamman, mai dadi da m kayan zaki! Kyakkyawan abincin girke-girke yana nuna kyakkyawan dandano na blueberries. Tsiyoyi masu kyau shine hanya mai kyau don fara kowace safiya, kuma za ta zama abin kwarewa a shayi tare da abokai. Domin jaddada dandanocin abincin gurasar da za a iya shayar da su da man shanu mai narkewa da zuma, ko kuma a kan abincin gwaninta wanda aka yi masa ado tare da gwaninta da kuma berries. Ko da kuwa yadda aka yi amfani da su, kwandon da sabo ne da bishiyoyi da blueberries za su jawo hankalin ido kuma su zama abin dadi don tebur.
Sinadaran:- Alkama gari 2 tbsp.
- Butter 100 g
- Sugar 1 tbsp.
- Kirim mai tsami 12 tbsp. l.
- Bilberry 100 g
- Soda 0.5 tsp.
- Citric acid 0.5 tsp.
- Dankali sitaci 1 tbsp. l.
- Mataki na 1 Don shirya gurasar kuyi buƙatar gari, man shanu, sukari, kirim mai tsami, blueberries, soda, citric acid da sitaci.
- Mataki na 2 narke man shanu da kuma doke shi da sukari.
- Mataki na 3 Ƙara kirim mai tsami, whisk.
- Mataki na 4 Ƙara berries da haɗuwa. Idan kana so ka ba cupcakes wani launin launi mai laushi - murkushe wasu berries yayin motsawa. Za su zubar da ruwan 'ya'yan itace da kuma yayyafa kullu.
- Mataki na 5 Gurasar foda. A sha soda 1/2 tsp, citric acid 1/2 tsp. da kuma sitaci 1 tbsp. l. Mix yin burodi da foda tare da gari sannan ku zubar da sauran sinadaran.
- Mataki na 6 Dama sosai. Gurasar ya kamata ya zama ɗan godiya ga yin burodi. Idan kullu yana da lokacin isa, ƙara karin burodin foda, kuma idan yayi akasin haka ba, ƙara kara gari ba.
- Mataki na 7 Juye tanda a 180 ° C. Duk da yake za a warke, toshe samfurin da aka samu a cikin tsabta. Saka ba fiye da 1 tbsp ba. l. tare da zanewa. In ba haka ba, kullu zai tashi kuma ya fita daga jikin.
- Mataki na 8 Gasa har sai an yi minti 30. Yana da kyau kada ka bude tanda a farkon minti 20 kafin kullun zasu iya tashi.