- Tofu - 500 Grams
- Ruwa - 1/2 kofin
- Soya Sauce - 2 abubuwa. spoons
- Mirin - 1 st. a spoonful
- Tafarnuwa - 1 hakori
- Chili foda - 1 teaspoon
- Hanyoyin Sesame - 2 teaspoons
- Sugar - 1/2 Teaspoon
- Tsaba Sesame - 1 teaspoon
- Ganye albasa - 1 Kayan
A cikin karamin kwano, haxa dukkan abincin da ke cikin miya - kome sai dai tofu. Yanke gishiri daya a cikin rabin, to, kowanne halve - a cikin nau'i da dama game da 1 cm. Kowane sashi na tofu ya kamata a bushe a kan tawul na takarda domin haɓakar inganci yana shafe. Warke sama da frying kwanon rufi tare da kadan man fetur. Muna watsa sassan tofu. Cook a kan matsakaici na zafi na kimanin minti 2 a kowane gefen - har sai dan zinariya a launi. Sa'an nan kuma rarraba rarraba miya da muka shirya a kan yanka na tofu. Muna dafa wasu minti 2-3 a kan matsanancin zafi. Anyi! Zaku iya bauta wa sanyi da zafi.
Ayyuka: 4