- Cuku Cuku - 220 Grams
- Kirim mai tsami - 60 Grams
- Cheddar cuku - 250 Grams (crushed)
- Albasa - 60 Grams (finely yankakken)
- Tafarnuwa Foda - 1/2 Teaspoon
- Red barkono - 1 Tashi (foda)
- Lemon ruwan 'ya'yan itace - 1 teaspoon
- Furoyen baƙar fata - 1/4 Teaspoon
- Cranberries - 80 Grams
- Pecan kwayoyi - 120 Grams (baza ku iya amfani da shi ba)
Finely sara da albasarta. Yarda ruwan 'ya'yan lemun tsami. Kuna buƙatar 1 tsp. Sanya dukkan sinadirai a cikin kwano, ba tare da pecan ba. Sanya har sai da santsi. Sanya cakuda a kan fim din polyethylene. Sanya kwallon (kada ku cire fim). Sanya cikin firiji na minti 30, cewa ball zai gyara siffar. Ciyar da kullun pecans. Kafin yin hidima, cire fim daga ball kuma mirgine shi a cikin kwayoyi, latsawa mai sauƙi. Ka yi kokarin rufe dukan surface na cuku ball. Ku bauta wa teburin tare da kowane mai tsalle. Zai fi dacewa da ƙananan dandano, wanda ba zai karya duka dandano na cuku tasa. Bon sha'awa.
Ayyuka: 12