Game da cake "Grilyazh" Menene Sweets "Grilyazh" - kowa ya san. Amma a yau ina so in nuna wa 'yar'uwarsu irin wannan sunan daga duniyar sita - cake "Grilyazh". Irin wannan wuya, mai dadi kuma mai dadi, wannan jimlar ta haɗu da gurasar da aka yi da kullu na zuma, a hankali ya shafe shi da cakulan cakulan, wanda ya ƙunshi yawan walnuts. Duk da babban dandano wannan cake, ba wuya a dafa ba, duk da cewa yana da lokaci mai yawa, amma sakamakon yana da daraja! Kuma, a ƙarshe, ina so in lura cewa tare da irin wannan cake zaka iya mamaki da gidanka da baƙi waɗanda suka taru don ƙoƙon kofi.
Sinadaran:- Honey 200g
- Butter 200 g
- Alkama gari 4 tbsp.
- Apple vinegar 5 ml
- Soda 1 tsp.
- Qwai kaza 2 inji mai kwakwalwa.
- Sugar 0.5 tbsp.
- Sugar 2 tbsp.
- Butter 400 g
- Cocoa foda 5 tbsp. l.
- Honey 8 tbsp. l.
- Kwayar goro 2 tbsp.
- Mataki na 1: Abincin gari: sukari, sukari, qwai, man shanu, zuma, kwayoyi, koko, soda da vinegar.
- Mataki na 2 Yi kullu. Don yin wannan, ta doke sukari da qwai.
- Mataki na 3 Sa'an nan kuma ƙara zuma zuwa qwai da sukari da kuma motsa shi.
- Mataki 4 Saka man shanu a cikin kwanon rufi kuma narke shi.
- Mataki na 5 Zuba man shanu mai narkewa a cikin cakuda kwai kuma motsawa.
- Mataki na 6 Ta gaba, ƙara gari.
- Mataki na 7 Baya, knead da kullu. Akwai fasalin daya a nan! Filas bazai buƙatar gilashin 4 ba, amma 4.5 ko ma 5. Saboda haka, fara tare da tabarau 4 kuma, idan ya cancanta, ƙara ƙarin. Babban mahimmanci - kullu bai kamata ya kasance a hannunsa ba!
- Mataki na 8 Sa'an nan kuma, "ku kashe" soda, ƙara shi zuwa kullu kuma ku haɗa kome da kyau.
- Mataki na 9 Rarraba kullu a cikin kwallaye 6 daidai.
- Mataki na 10 Muna shimfiɗa kowane ball a kan margarine mai tsada da kuma yayyafa shi da takarda burodi ko a cikin tsari na musamman. Sa'an nan kuma juya ball a cikin cake. Ana iya yin wannan tareda gilashi na yau da kullum tare da gilashi mai laushi ko dabino.
- Mataki na 11 Sa'an nan kuma muna soki kullun da cokali mai yatsa. Tsarin da sokin ba abu ne mai mahimmanci ba, kamar yadda zaka iya yi ba tare da shi ba, amma yana da maka. Sa'an nan kuma sanya cake a cikin tanda da aka rigaya zuwa 180 ° C na mintina 15. A cikin rashin sani, mun gasa sauran gishiri biyar.
- Mataki na 12 Wannan shi ne gwanin da ba a rufe ba. Mutanen da aka kashe sunyi daidai da wannan, amma tare da burbushin yatsa.
- Mataki na 13 Yi caramel. Guda kwayoyi. Shredded kwayoyi ya zama kofuna waɗanda 2.
- Mataki na 14 Ta gaba, narke man fetur.
- Mataki na 15 A cikin man shanu mai narkewa, daɗa kwayoyi, sukari, zuma da koko.
- Mataki na 16 Bayan da dukkanin cakuda suka dafa, dafa shi a kan zafi mai zafi, yana motsawa kullum, minti 5-7.
- Mataki na 17 Nan da nan bayan shirye-shirye na caramel za mu fara sutura da wuri. Lubricate cake daya, sanya na biyu a kanta kuma, ta hanyar kwatanta, dukan cake.
- Mataki na 18 An lubricate babban cake domin caramel daga cikinta yana gudana zuwa sassa na gefen cake. Bayan lubrication, bari cake sanyi da jiƙa na 4-6 hours. Bon sha'awa!