- Brown sugar - 2 abubuwa. spoons
- man shanu - 2 abubuwa. spoons
- blueberry - 170 Grams
- kwai yolks - 6 guda
- sugar - 1/4 kofin
- Cream - 360 Milliliters
- cire vanilla - 1 teaspoon
- gishiri - 1 tsunkule
1. Sanya kwanon frying a kan wuta "matsakaici". Narke man shanu. 2. Add sugar sugar. Cook har sai launi "kofi". 3. Add blueberries. Rage zafi, rufe da kuma dafa tsawon isa ya soke dukan sukari. Ajiye. 4. Kwance kwai yolks, cream, sugar, cire vanilla da gishiri. 5. Yi amfani da tanda zuwa 190 ° C. 6. Rufe bishiyoyi a cikin tukwane (musa). Game da 1 tablespoon na berries da bauta. 7. Sanya kayan da aka yi da cakuda-cream. 8. Sanya siffofin a cikin wanka mai ruwa da gasa na kimanin minti 40-50. 9. Cool da kuma rufe tare da aluminum tsare. Saka cikin firiji don akalla 2 hours. 10. Yayyafa da sukari.
Ayyuka: 6