Bishiyoyi Almond tare da orange

Yi la'akari da tanda zuwa 175 digiri. Don yadin daɗaɗen gurasar biyu tare da burodin burodi, ajiye kayan Sinadaran:

• babban kwai fata - 2 guda
• almond cire - teaspoons 1/8
• sugar foda - 1/2 kofin
• Almond manna - 450 Grams
• orange, kwasfa - 1 yanki
• orange ruwan giya - 1 st. a spoonful

Umurnai

Yi la'akari da tanda zuwa 175 digiri. Yada zanen gasa biyu tare da zanen gasa, ajiye. Mix 1 kwai farin da almond tsantsa a cikin wani lantarki Mixer tasa. Add sugar foda da almond manna, ta doke don kimanin minti 2. Ƙara ruwan kwasfa na fata da orange mai ruwan inabi, whisk na kimanin minti 1. Kashe kullu a kan aikin da aka yayyafa masa da sauƙi. Form 2 rectangles 2 cm lokacin farin ciki, game da 45 cm tsawo. Yanke kowane ƙauye zuwa kashi 30, juye kowannensu a cikin ball. Da sauƙi ta doke kwai fari. Yada kowane ball of kullu a cikin fararen kwai, sa'an nan kuma a cikin sukari, cire abinda ya wuce. Sanya sheets don yin burodi. Bar su tsaya a dakin da zafin jiki tsawon minti 30. Yatsunsu suna ba kowane ball wani siffar pyramidal. Gasa har sai kuki ya juya kusan zinariya, kimanin minti 15. Saka a kan gwangwani kuma bada izinin kwantar da hankali gaba daya. Ajiye kukis a cikin akwati na iska don har zuwa mako guda.

Ayyuka: 60