Jagora don hutu Muna ci gaba da gwaje-gwaje tare da shirye-shirye na waƙa. A yau za mu shirya fom din mai kaza. Add to rolls mu dauki pistachios da dried cranberries. Yana da pistachios da za su ba da wani sabon abu dandano zuwa cikin littafin, da kuma jan cranberry zai yi ado da shi. Rulette na abinci yana da sauki. Na sake maimaita cewa zaka iya dafa wannan a cikin tanda. Za ku iya bautar da shi zuwa ga tebur da kuma abincin dare.
Sinadaran:- Chicken Fillet 350g
- Pistachio 50 g
- Cranberry dried 100 g
- Cream 30 ml
- Salt 4 g
- Black barkono foda 3 g
- Mataki na 1 Don shirya takarda, kana buƙatar ɗaukar kaji, pistachios, dried cranberries, cream 30%, gishiri, barkono.
- Mataki 2 Yanke filet da wuka mai ma'ana kuma ya bayyana shi kamar "littafi".
- Mataki na 3 Yi naman shafawa a gefen kaji don ka sami madaidaici daga wani nama. An yanke yanke nama, yanke da kuma sa a saman.
- Mataki na 4 Aiwatar da cream a kan dukkanin fannin fillet. Salt. Pepper.
- Mataki 5 Pistachio mai tsabta. Wanke cranberries kuma ya bushe su. Zuba pistachios da cranberries a saman.
- Mataki na 6 Rufe jingin gas a cikin bango don yin burodi. Gungura gurasa a bangarorin biyu.
- Mataki na 7 Shirye-shiryen roulette ya sa 'yan kwari a cikin tanda. Cook na minti 45. A cikin tanda, ana iya yin wannan burodin na minti 45-50 a zafin jiki na 180 ° C. Sai dai kawai buɗaɗɗen ya yi a cikin takarda.
- Mataki na 8 Yi hankali a cire kullun da aka yi daga steamer. Cool shi sauka. Saka cikin firiji na tsawon sa'o'i 2.
- Mataki na 9 Kashe gwanin sanyaya mai sanyi tare da yanke wuka a cikin guda. Ku bauta wa don abincin rana domin abun ciye-ciye.