- Qwai - 6 guda
- Sugar - 140 Grams
- Sol - 1 Shigar
- Vanilla sugar, sachet - 1 yanki
- Tura - 2 Art. spoons
- Butter don siffar - 1 Don dandana
1. Wani man shanu da aka sanya a cikin wani nau'i (dangane da girman nauyin mold din, man ya kamata ya narke kuma ya rufe dukkan kasan na gwal). An saka nau'in a cikin tanda, kuma kunna a yanayin "Top-kasa", yawan zafin jiki yana da digiri 175. Rarrabe yolks daga sunadaran. Muna buƙatar squirrels tare da sukari, ƙara tsuntsaye na gishiri, whisk har sai cokali yana tsaye. Muna doke yolks tare da vanilla sukari, har sai an cire sukari gaba daya. 2. A cikin wutsiya mai tsumma, zuba yolks, zuba gari daidai a kan yolks, rarraba gari a fili a kan fuskar yolks. Cokali mai saurin haɗuwa (ta hanyar ba mahaɗi ba!). 3. Mun sanya nauyin kayan aiki a cikin nau'ikan a cikin hanyar zane-zane (za ka iya dafa duk abin da ke cikin nau'i daya, kamar yadda za ka zama mafi dacewa). An sanya samfurori da sauri a cikin tanda mai dafafi da kimanin goma sha biyu zuwa minti goma sha biyar. 4. A duk lokacin da aka yi launin launin fata, cire daga cikin tanda kuma yayyafa da sukari (kokarin yin kome da sauri). 5. Muna bauta wa nan da nan, saboda da sauri ya fadi, kuma a cikin sanyi an yi rubber. Zaka iya yin aiki tare da damfin ruwa, tare da gwaninta ko kuma vanilla miya.
Ayyuka: 3