Salatin tare da cin abinci na Seafood abinci na da daɗewa a gare mu duka a ranar mako-mako da kuma ranar hutu. Daga cikin waɗannan, zaka iya dafa kamar abincin yau da kullum, da kuma festive. Salatin da squid da nake ba ni mai gamsarwa saboda gaskiyar cewa yana kunshe da dankali da qwai qwai, kuma kore yana ba da salatin haske da launi. Ana ba da gudummawar wannan salatin, to, za ku yarda da baƙi a wurin tebur.
Sinadaran:- Dankali 2 kwakwalwa.
- Kokwamba 1 pc.
- Qwai kaza 2 inji mai kwakwalwa.
- Squid gwangwani 150 g
- Ganye albasa 1 bunch
- Man zaitun 3 tbsp. l.
- Black barkono foda 1 g
- Salt 1 tsuntsu
- Mataki na 1 Don shirya salatin, muna buƙatar samfurori masu zuwa: Boiled Boiled, qwai Boiled, Squid da aka yi nasara, kokwamba sabo, albarkatun kore, man zaitun, barkono barkono da gishiri.
- Mataki 2 Yanke dankali dankali a cikin cubes.
- Mataki 3 Yanke qwai qwai a cikin tube.
- Mataki na 4 Fresh kokwamba ma a yanka a cikin tube.
- Mataki na 5 Kowane ɗan yanka albasa.
- Mataki na 6 Haɗa squid, dankali, qwai, kokwamba da albasarta kore. Ƙara kadan barkono barkono da gishiri.
- Mataki na 7 Season salatin da man zaitun, haɗa da kyau.
- Mataki na 8 Zuba salatin akan keramaks kuma ku bauta. Bon sha'awa!