- Cuku - 150 Grams
- Ham - 150 Grams
- Salatin ganye - - To dandana
- Chicken Eggs - 3 Pieces
- Milk - 3 abubuwa. spoons
- Salt, barkono - - Don dandana
- Man kayan lambu - 3 abubuwa. spoons
- Dogaro - 1 st. a spoonful
- Apple vinegar - 1 Art. a spoonful
Mix da man shanu, mustard da vinegar zuwa daidaitattun daidaito. Cikali a yanka a kananan cubes. Mun sanya cuku a cikin marinade mu dafa shi kuma aika shi zuwa firiji don 1 hour. Ham ne sliced a kananan cubes ko brusochkami, soya 2-3 minti kafin redness. Whisk qwai da madara, gishiri da barkono. Mu dafa omelet. Mun yanke omelet ɗin da aka shirya a cikin manyan fannoni, da sanya shi a cikin tasa na salatin tare da manyan kayan da aka yayyafa da letas. Mun ƙara cuku mai cinyewa zuwa salatin tare da karamin adadin marinade. Mun kara naman alade kuma muyi aiki a teburin. Yi aiki mafi kyau a cikin tsari mai dumi. Bon sha'awa! ;)
Ayyuka: 2