Kyakkyawan hatsi Sunan salatin yayi magana akan kanta - salad tare da karas da kuma irin nau'i mai girma. Salatin ya zama mai arziki, mai kyau, yana da cancanci ya yi ado da tebur na farin ciki! Karas suna mai girma, m, sabo, harshe naman alaka dafa har sai an dafa shi cikin ruwa mai sallah, ana iya amfani da mayonnaise a matsayin saya ko na gida, kuma za'a iya maye gurbin ƙwayoyin quail tare da kaza. Delicious salatin, Ina bayar da shawarar!
Sinadaran:- Carrot 1 pc.
- Dankali 6 inji mai kwakwalwa.
- Harshen naman harshe 220 g
- Qwai quail 10 inji mai kwakwalwa.
- Ganye albasa 1 bunch
- Faski sabo ne 0.5 bunch
- Mayonnaise 300 g
- Gishiri mai yalwaccen man mai 75 ml
- Sesame farin 0.5 tbsp. l.
- Sesame baki 0.25 g
- Salt 0.5 tsp.
- Pepper black kasa 3 tsunkule
- Mataki na 1 Don shirya salatin hatsi muna buƙatar waɗannan abubuwa masu ladabi: harshe naman alade, dankali, qwai qwai, manyan karas, mayonnaise, albasa da kuma faski, gishiri, barkono baƙi, fata da baki sesame, man fetur mai tsabta.
- Mataki na 2 Boiled dankali, qwai, harshen alade (idan kuna da raw, Ina kokarin kokari a gaba daya, kamar yadda aka dafa shi na dogon lokaci), muna tsabtace su.
- Mataki na 3 An yanke harsashin ƙaya a kananan cubes.
- Mataki 4 Yanke kore albasa a cikin ƙananan zobba.
- Mataki na 5 Gashi qwai.
- Mataki na 6 Karas a kan manyan kayan daji kuma toya har sai da taushi a kan man fetur mai tsabta. Karas ba za a yi goge da ƙone ba, ya kamata kawai ya zama taushi.
- Mataki na 7 Saka saitin farko na dankalin turawa a kan tudu. Ruwa da lambun dankalin turawa tare da mayonnaise, kara dan gishiri, barkono.
- Mataki na 8 Sanya layin na biyu na albasarta kore.
- Mataki na 9 Zuba albasa tare da mayonnaise, sa shi a layi na sliced alade harshe.
- Mataki na 10 Ruwa tare da maoynez, kuma dan kadan barkono.
- Mataki na 11 Darasi na gaba shine qwai da aka qara, kuma a kansu mun yada karas mai gishiri mai sanyaya (ƙoƙarin barin man a cikin kwanon frying), zamu samar da "karas" don haka sallar karamin ke rufe da salatin.
- Mataki na 12 Yayyafa salatin da saƙar fata da baƙar fata baki daya, yin lakabi na ganyayyaki daga ɓangaren ɓangaren faski da kuma barin salad daga cikin sa'a daya, muna aiki a teburin!