- Ruwa - 1 Liter
- Apples - 3 sassa
- Sugar - 4 Art. spoons
- Tsari - 2 Art. spoons
Idan ba ka yi kokari ba, ka tabbata ka koyi yadda za'a shirya jelly daga apples. Don dandano, ko da yaushe yana nuna m, kuma a cikin sanyi, kuma ko da idan an yi amfani da mint da kankara, - kawai abincin kayan abinci ne! Saboda haka ka fita daga shakka, bari mu shirya jelly daga apples a gida, saboda haka ba za a buƙaci sinadaran rikitarwa ba. Don haka, girke-girke don apple jelly: 1. Sa ruwa a kan wuta. Idan ba ka yi kokarin jelly daga apples a gida ba, to, sai ka dauki nauyin, kamar ni, don haka kowa da kowa zai "gwada" da sauri :) :) Yayin da ruwa yana kan tanda, ana tsalle apples a cikin kwasfa da tsakiyar da kasusuwa. Sa'an nan kuma mu aika da su zuwa ga jini, idan kuna son abin sha mai kama, ko yanke su cikin yanka. 3. Bayan haka duk abu mai sauƙi ne: yadda ruwan yake buɗa, ƙara apples da sukari zuwa gare ta, haxa shi, kuma rage wuta kadan. 4. Yayin da apples suka kai tafasa, mun tattara rabin gilashin ruwan sanyi mai tsabta, kuma muka jefa sitaci cikin shi. Mix da kyau sosai. Da zaran ruwan ya fara zubawa - zane-zane na ciki don zuba wannan cakuda a cikin compote. Muna jira har sai ta buɗa baki ɗaya, sannan mu cire shi daga wuta. 5. Yanzu muna ƙoƙari, cewa a gare mu ya juya daga wannan girke-girke mai sauƙi jelly daga apples. Idan ya cancanta, ƙara dan ƙarar sukari, kuma idan yana da mahimmanci, na shawarce ka ka ƙara dan kadan daga kowace jam ko wani abu daga 'ya'yan Citrus - cewa akwai wani a gidan. Kada ku damu, yayin da kissel ya yi zafi - duk abin da zai warke, babban abu shine ya motsa dan lokaci;) Wannan shi ne! Wannan shine girke-girke masu sauki don yin apples daga apples. Duk da haka - gwadawa, ba shakka, sha shi mai zafi, amma tabbatar da barin gilashi a cikin firiji - don kwatantawa :) Domin ina hannaye biyu "don" ruwan sanyi mai tsami. Sa'a mai kyau!
Ayyuka: 2-3