A cikin marasa lafiya da suka motsa, an kafa rubutu a kafafu, kuma a cikin marasa lafiya marasa kwance (kwance a cikin jihohi) a baya da baya. Bayan kullun shine karuwa a nauyi, wanda ya faru ne sakamakon sakamakon ruwan da ake riƙewa cikin jiki. Idan ka danna ɓangaren gefen haske tare da yatsan ka sa'an nan kuma ka riƙe yatsanka na ɗan gajeren ɗan gajeren lokaci, rashin ciki zai bayyana a matakan latsa, wanda zai sannu a hankali.
Hanyoyin cutar kwayar cutar ta zuciya.
- Edema yana farawa daga marasa lafiya daga kafafu da ƙananan ciki. A game da marasa lafiya marasa gado - daga yankin na sacrum da kugu. Kullin yana daidaitawa.
- An haɓaka hanta.
- Kusawa yana tasowa sannu a hankali. Su ci gaba zai iya faruwa don da yawa makonni har ma da dama watanni.
- Maganganu masu tsanani na edema suna tare da ascites - wannan shine lokacin da ruwa ya tara a cikin rami na ciki da kuma yaduwa cikin jiki.
- An kwatanta cututtuka da rubutu tare da wasu bayyanuwar zuciya ta rashin zuciya, irin su tachycardia, dyspnea (musamman ma a cikin kwance). Wani lokaci ana nuna cyanosis na lebe.
Jiyya don kumburi da mutane magunguna.
A cikin maganin wannan cuta ana bada shawara don gudanar da kwanaki masu azumi na apple-curd. A irin waɗannan kwanaki don wata rana kana buƙatar cin 300 grams na cuku cuku da 700 g apples. Idan kumburi ya yi girma, waɗannan abinci suna cinyewa a abinci na tsawon kwanaki 5.
Har ila yau a cikin magani shafi tincture na calendula. Ana dauka kafin abinci kowace rana don wata daya. Sakamakon yana daga 30 zuwa 50 saukad da sau 3 a rana. Bugu da ƙari, yin amfani da wannan tincture yana kawar da rashin ƙarfi kuma yana ƙarfafa zuciya.
Don maganin, an yi amfani da kayan ado na ceri. Gilashin ruwan zãfi zuba 1 tbsp. l. raw kayan. Sai suka ci gaba da sha sau 3 a rana don sulusin gilashi. Hanyar ta ci gaba har wata daya.
Har ila yau, don kula da kwakwalwar zuciya, an yi amfani da kayan ado da aka shirya daga zuriyar flax. A lita na ruwa zuba 4 tsp. raw kayan. Halin da ake samu yana dafa don minti 5. Sa'an nan kuma akwati, bayan cire shi daga wuta, a nannade cikin wani zane mai yawa kuma ya nace don 3 hours. An cire gishiri kuma an kara dadin ruwan 'ya'yan lemun tsami. Ana dauka kowace rana a rabin gilashi sau 5 a rana. Hanyar yana daukar makonni 1-2.
An yi amfani da jiko na ganye. Abun da ke ciki: 1 ɓangare na wariyar St. John, 1 ɓangare na leafain leaf, 1 ɓangare na leaf leaf, 1 part of bearberry leaf, 1 ɓangare na fure kwatangwalo. An zuba teaspoon na tarin a cikin ruwa 750 na ruwa kuma ya bar tafasa. Bayan minti 5 na tafasa, sai a dage da kuma tace broth. An yi amfani da jiko da aka yi a shirye-shiryen kashi hudu.
A cikin kula da kwakwalwar zuciya, an yi amfani da wani kayan ado daga tarin ganye. A ganye tarin ya hada da: 30 g na bearberry leaf, 30 g na cornflower furanni, 30 g of licorice tushe. An zuba teaspoon na tarin a cikin gilashin ruwan zafi mai zafi. Dukkan wannan an dafa a kan zafi kadan don minti 4-5. Sa'an nan kuma, an baza broth na awa 1. An dauki broth sau 4 a rana don ¼ kofin.
An kuma bada shawara a sha rabin gilashin ruwan 'ya'yan itace radish yau da kullum. Amma a wannan yanayin akwai wajibi ne a hankali don ƙara yawan nauyin zuwa gilashi biyu a kowace rana.
A cikin kula da kwakwalwa na zuciya, an yi amfani da tincture daga tushen asusun. Don shirye-shirye kana buƙatar zuba gilashin ruwan zãfi 2 tsp. raw kayan, bayan jiko 1 hour. Gubar da aka karɓa an bada shawara a dauki rabin gilashin sau 3 a rana.
Tare da sauran jamiái, ana amfani da ruwan 'ya'yan albasa. Don shirye-shiryen shi wajibi ne a maraice don a yanka a yanka na bakin ciki 2 matsakaici na kwararan fitila da kuma yayyafa sukari a saman. Da safe za ku buƙaci ruwan tsami daga gare su kuma ku sha 2 tablespoons wannan ruwan 'ya'yan itace.
Wani magani mai amfani da ake amfani da shi don kwakwalwa na zuciya shine faski (ganye, tayi da tushe). A cewar daya daga cikin hanyoyin, cikin sa'o'i 10 akan zafi mai zafi, dole ne a rage 1 tbsp. l. faski ko 1 tsp. faski tsaba a cikin ml 350 na ruwan zãfi. Ta wata hanya, da ganye da tushen faski suna wucewa ta wurin mai sika cikin adadin da ake bukata don samar da gilashin mushy. Sa'an nan ana zuba wannan taro tare da ruwan zafi na 500, an nannade cikin wani zane mai yawa kuma an sanya shi tsawon sa'o'i 6. Sa'an nan kuma an cire shi da broth kuma ya skeezed. Akwai karin ruwan 'ya'yan itace, wanda aka sare daga lemun tsami. Tincture an bugu a cikin sa'o'i 24 a cikin kashi uku. Bayan kwana 2 da yin amfani da tincture, kana buƙatar yin hutu don kwana 3. Sa'an nan kuma ana maimaita magani.
Bugu da ƙari, ana amfani da ganye na hernia a cikin magani. 1 teaspoon na ganye zuba 200 ml, daga ruwan zãfi, sa'an nan kuma ya nace rabin sa'a (zai fi dacewa, wurin ya dumi). An cire jiko da kashi daya cikin uku na gilashi sau 4 a rana.
Rigakafin rubutu.
- Wajibi ne don rage amfani da gishiri cikin abinci zuwa 1.5 grams kowace rana.
- Ana amfani da ruwa mai amfani da lita 1 a kowace rana.
- Kula da ƙarar fitsari, wanda aka ba da shi ga marasa lafiya na kwana daya. Wannan adadin fitsari ya kamata ya daidaita da kimanin adadin ruwa mai cinyewa.
- Yi amfani da diuretics, amma don manufar da aka nufa kuma a karkashin kulawar likitan likitancin.
- Dole ne a biya kuɗin cin hanci ta potassium ta cin abincin da ke da wadata a wannan abu. Wadannan kayayyakin sun hada da oatmeal, kare fure, raisins, shinkafa, dried apricots.
Abinci.
Tare da wannan cuta, don cire ruwa daga jiki, ana bada shawara a ci gaba da cin abinci da kayan lambu da kuma cin abinci mai yawa kamar kabeji, tafarnuwa, eggplant, kokwamba, lemons (akai-akai tare da fata da zuma), albasa, parsnips, dankali dankali da faski. A shan shi bada shawara don amfani da decoction na kankana crusts.
Edema mai nuna alama ne na rashin cin nasara mai tsanani. Daga wannan yana biyowa cewa kana bukatar ka juya zuwa ga likitan zuciya a farkon alamun cutar.