Kirsimeti Kirsimai A nan akwai wani abincin da aka shirya don gasa a dandano don taken Kirsimeti. Babu wani abu tastier Ban yi kokari! Ana bada shawara, bayan yin burodi, kunsa shi a takarda takarda kuma yale ka "kwanta" na dan lokaci. Ko da ta takarda za ku zama mahaukaci da wariyar wannan gurasa. Thyme da orange Peel, zuma da dried apricots ƙirƙirar dandano mai dandano. Ina tsammanin wannan kofin cin abinci ya cancanci take da wani biki. Duk da haka, gwada shi, kuna buƙatar yanke shawarar abin da layi zai dauki babban wuri a kan tebur festive.
Sinadaran:- Damaccen apricots 150 g
- Thyme (Thyme) bushe 1 tsp.
- Lemon ruwan 'ya'yan itace 2 tbsp. l.
- Alkama na gari 150 g
- Butter 125 g
- Honey 130 g
- Sugar 100 g
- Qwai kaza 2 inji mai kwakwalwa.
- Orange 1 pc.
- Orange Liqueur Liqueur 50 ml
- Baking foda 1 tsp.
- Mataki na 1 Don yin cake na zuma, kana buƙatar ɗaukar apricots dried, orange (kowane) giya, barkono na fata, qwai, sugar, zuma, gari, man shanu, ruwan lemun tsami, thyme, yin burodi.
- Mataki na 2 Yanke apricots dried a cikin guda, ƙara giya, ƙara kwasfa na fata.
- Mataki 3 A cikin sifted gari ƙara yin burodi foda, thyme. Dama.
- Mataki na 4 Gasa man shanu mai taushi da sukari.
- Mataki na 5 Ƙara kwai ɗaya a lokaci guda. Beat.
- Mataki na 6 Ƙara zuma. Beat. Ƙara gari da sassa, yana motsawa a duk lokacin. Don ƙara girma ƙara ruwan 'ya'yan lemun tsami, zest da dried apricots.
- Mataki na 7 A cikin nau'in tsari: sa mai bango da man shanu da kuma yayyafa da gurasar gurasar gari, sa da kullu. Sanya tanda a cikin tanda a gaban dutsen 170 ° C.
- Mataki na 8 Gasa a matsakaici na tsawon awa daya.