Cocktail "Martini Espresso"

1. Idan ba za ka iya samun asalin espresso vodka ba, sa shi kamar analogue kanka Sinadaran:

• espresso vodka - 60 Grams (kofi vodka, misali, "Van Gogh")
• Milk ko cream - 60 Grams
• gurasa kofi wake - 3 guda (don ado)
• Ice cubes - 1 Glass (don shaker)
• sugar syrup - 30 Grams

Umurnai

1. Idan ba za ku iya samun asalin espresso vodka ba, to ya zama daidai da kanka, ƙara kofi da kodayake ga kowane nau'in vodka mai kyau (wanda ya sa abin sha ya samo launi na shayi mai sha) da kuma lokacin farin ciki sugar syrup wanda zai iya jin dadi. 2. Sugar syrup an shirya ta tafasa da adadin sukari da ruwa. 3. Sanya kankara a cikin shaker. Ƙarfin da kake son cocktails, ya fi ƙanƙara shi ne a yanka kankara don shaker. 4. Zuba a cikin shaker vodka da madara, girgiza sosai da kuma zuba a cikin wani gilashi triangular ga martini. Ganye da wake da kofi kuma ku bauta.

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