Caribbean shish kits

Yanke da ginin zuwa babban zazzabi. Tara 8 shafuka, ta amfani da 2 gajeren skewers Sinadaran:

• shrimp - 450 Grams
• barkono murmushi - 2 guda
• duhu duhu - 2 Art. spoons
• man zaitun - 1 st. a spoonful
• curry foda - 11/2 Teaspoons
• ƙasa m barkono - 1/4 Teaspoon
• Cayenne barkono - 1 / 8-1 / 4 Teaspoons

Umurnai

Yanke da ginin zuwa babban zazzabi. Tattara 8 shafuka ta yin amfani da skewers 2 na kowane ɗawainiyar da kuma sauyawa 4 shrimps tare da nau'i-nau'in barkono barkono a kowane skewer. Sanya shafuka na shish a cikin wani tasa ba na mota ba. A cikin karamin kwano, ta doke rum, man shanu, curry foda, barkono mai dadi da barkono cayenne. Zuba marinade skewers. Ka bar don tsayawa na minti 5. Season tare da gishiri. Man shafawa mai tsabta da kayan man fetur. Sanya skewers a kan gishiri kuma toya don 2 zuwa 3 minutes a kowane gefe. Season tare da gishiri idan ya cancanta. Ku bauta wa kebabs da miya.

Ayyuka: 4