- Avocado - 2 guda
- Kyafaffen naman alade - 110 Grams
- Green salad - 40 Grams
- Cherry tumatir - 12 guda
- Mustard granular - 2 Art. spoons
- Wine vinegar - 2 abubuwa. spoons
- A gungu na kore albasa - 1/2 Pieces
- Lemon ruwan 'ya'yan itace - 1 st. a spoonful
- Man zaitun - 2 abubuwa. spoons
Mun shirya tashar gas. Don wannan, sanya mustard a saucepan. Sa'an nan kuma ƙara ruwan inabi da man zaitun. Muna haɗe kome gaba sosai. A cikin gishiri mai frying fry sliced bakin ciki tube na naman alade. Ƙara ceri ga naman alade, a yanka a cikin bariki. Bacon tare da tumatir cike da mustard miya da kuma stew duk abin da, kullum hadawa game da 5 da minti. A kwakwalwan kwari da yanka a kananan ƙananan. Mun sanya letas kore a kan farantin ko a cikin tasa, a saman wani avocado. Mun yada naman alade tare da tumatir, yi ado da kiban da albasarta kuma mu bauta musu a teburin. Bon sha'awa!
Ayyuka: 2