Tumatir soyayyen

Tumatir nawa ne, dried, sa'an nan kuma a yanka a cikin zobba kusan 0.5 cm lokacin farin ciki D Sinadaran:

• Fresh tumatir - 2-3 guda
• Cuku da iri iri - 200 Grams
• Qwai - 2 guda
• Tafarnuwa - 3 Hutu
• A gungu na faski - 1/2 Pieces
• Man kayan lambu - 30 milliliters
• Salt - - Don dandana
• Bishi - 30 Grams
• Breadcrumbs - 20 Grams

Umurnai

Tumatir nawa ne, dried, sa'an nan kuma a yanka a cikin zobba kusan 0.5 cm lokacin farin ciki. Yi cika ga tumatir - Rub da cuku tare da faski kuma haɗuwa tare da tafarnuwa mai shinge. Mun sanya sandwiches na asali: mun dauki zobe daga tumatir, mun sanya kayan abinci, daga sama mun sanya wani zoben tumatir. A gaskiya muna mirgine kowane yanki a gari, gurasa da kwai. Sa'an nan kuma toya a cikin kayan lambu mai tsada kafin an kafa wani ɓawon burodi. Anyi!

Ayyuka: 3-4