Gwai don gashi: kaddarorin masu amfani
Amfanin gwaiduwa
A cikin kwai yolks yana dauke da yawan bitamin: A, D, E da B. Da godiya B da E, Aiki da kuma lalacewa sun sami moisturized, wanda zai ba su haske da haske. B bitamin inganta yanayin jinin jini na ɓoye, wanda zai taimaka wajen ƙarfafa kwararan fitila da hana hasara. Vitamin D yana da alhakin abun ciki a cikin jiki na alli da phosphorus, ba tare da abin da gashi ya zama kullun da bushe ba.
Har ila yau, abun da ke ciki na gwaiduwa ya haɗa da kayan mai da ke hana tsinkayen dandruffan kuma ya ba da kullun lafiya mai kyau da haske.
Amfanin Protein
Lokacin da ake gyaran gashin gashin gashin gashin gida, yawancin sunadaran sunadaran. Amma dukiyarsa masu amfani ba za a iya rage su ba, saboda sunadaran sun ƙunshi irin wannan bitamin N, wanda zai iya "tashi" gashin gashi. A takaice dai, masks sunadarai suna bunkasa girma da gashi.
Ya ƙunshi launin fararen fata da furotin, wanda ya sa curls silky da karfi. Bugu da ƙari, yawancin amino acid wadanda suke haɓaka da shi ba a cikin jikin mutum ba, amma suna da tasiri sosai a kan tsarin gyaran gashi.
Gashi harsashi amfani
Ko da harsashi yana da amfani ga curls. Yana da arziki a cikin calcium mai sauƙi digestible, wanda ke sa kullun yana da ƙarfi kuma yana taimakawa wajen dawo da tsarin su. Har ila yau, abin da aka kwashe a cikin shamfu zai shafe mawuyacin matsala da mawuyacin hali.
Guda don gashi: mafi yawan kayan girke-girke na gida
Gum shampoo tare da zuma da ruwan lemun tsami don haske
Dogaro da ake bukata:
- kwai yolks - 2 kwakwalwa.
- ruwan zuma - 1 tbsp. l.
- ruwan 'ya'yan lemun tsami - 2 tsp.
Yi amfani da gwaiduwa da zuma, don ƙara ruwan 'ya'yan lemun tsami kuma amfani da shi azaman shamfu. Gashi bayan yin wanka zai zama mai laushi, mai biyayya da taushi.
Don Allah a hankali! Duk wani nau'in gashin gashi, ciki har da kwai, ya kamata a wanke shi kawai tare da ruwan dumi ko ruwan sanyi, koda kuwa ana amfani da yolk ko gina jiki. Wannan wajibi ne don kauce wa yaduwar raw kwai a ƙarƙashin rinjayar ruwan zafi.
Mask tare da gelatin da man zaitun don bunkasa gashi
Dogaro da ake bukata:
- chicken kwai -1pcs.
- gelatin -10 gr.
- man zaitun -1 tbsp. l.
- ruwa-200 ml
Gwai da aka yi da man zaitun. Gelatin narkar da a cikin ruwan zafi, bar shi ya kwantar. Mix dukkan sinadaran. Dole mask mash ya zama rubbed cikin wanke gashi kuma ka riƙe minti 45. Wannan kayan aiki zai sa gashi mai laushi, mai santsi, mai haske, da kuma tushensu karfi. Yin amfani da kullun na yau da kullum zai taimakawa kullun yayi sauri, kuma ya kula da tsawon saboda gaskiyar cewa matakan ba zasu karya ba kuma za'a yanke su.
Gubar shamfu tare da mustard da gishiri akan asarar gashi
Yolk a hade tare da gishiri da mustard yana hana rigar gashi, ya warkar da su daga ciki. Salt yana aiki ne a matsayin tushen alli, yana ƙarfafa gashi kuma ya ba su haske. Dogaro ya kunna ci gaba saboda inganta jinin jini zuwa ɓarke.
Dogaro da ake bukata:
- kazamin kaza - 1 pc.
- gishiri - 1 tsp.
- mustard -1 tsp.
Tsarin shiri:
- Rarrabe gwaiduwa daga furotin.
- Ƙara gishiri mai kyau zuwa gwaiduwa.
- Beat da ƙwai da gishiri kuma ƙara ƙwayar ganyayyaki.
- Cikakke dukkanin sinadaran.
- Idan shamfu yana da tsayi sosai, to, ku ƙara dan gina jiki ko ruwa zuwa gare shi.
Yi amfani dashi a matsayin mai tsabta gashi sau ɗaya a mako.