Gasa pancakes da sausages

1. Yi amfani da tanda zuwa 230 digiri Celsius. Yi da man shafawa kananan kwanon rufi. Sinadaran:

• naman alade - 450 Grams
• gari - 2 kofin
• yin burodi foda - 4 abubuwa. spoons
• sugar - 5 abubuwa. spoons
• gishiri - 1 st. a spoonful
• qwai - 3 guda
• madara - 5.5 tabarau
• mai - abubuwa 3. spoons

Umurnai

1. Yi amfani da tanda zuwa 230 digiri Celsius. Shirya da man shafawa wani karamin burodi mai zurfi 25 zuwa 35 cm 2. Sanya sausages a cikin babban kwanon ruɓaɓɓen frying, mai laushi tare da man fetur, a kan wuta mai karfi zuwa launin ruwan kasa da ajiye. 3. Mix da gari, dafaccen foda, gishiri, sukari tare da tasa daban kuma ajiye. 4. A cikin babban kwano, ka zubar da qwai 3 har sai rana, ƙara madara da mai, ka sake komawa. Ƙara cakuda gari da kuma hada har sai da kama. 5. Sanya batter a kan takardar burodi, yada sausages a ciki. Gasa na mintina 15, a yanka a cikin 10 daidai sassa kuma ku bauta har yanzu dumi tare da man shanu ko syrup.

Ayyuka: 10