- Apples - 500 Grams
- Gida - 200 Grams
- Qwai - 5 guda
- Sugar - 200 Grams
- Vanilla sugar 0.5 teaspoons
Muna dafa kayan samfurori don calottes, don haka sun kasance a hannun :) Mun buge kimanin mintuna 5 na qwai da sukari, don haka sukari ya warke sosai. Za'a iya maye gurbin Sugar tare da sukari. Zuba a cikin gari, vanilla sukari da kuma haɗuwa da kyau, saboda haka babu lumps kuma taro ya kasance daidai. Muna kwasfa apples daga kwasfa (da nufin), kuma a yanka a kananan ƙananan yanka. A kasan sillar silicone (za ku iya yin gasa da gilashi) ku zuba gurasa kaɗan. Sa'an nan kuma yada kusan rabin apples. Kusan - saboda nau'ina na fadada sama. A kan apples, zuba rabin sauran kullu, sa'an nan kuma mu yada apples kuma cika shi da kullu. Gasa a cikin microwave na minti 10 a mafi girma iko. A ƙarshen yin burodi, kada ka buɗe kofa na tanda don karin mintoci kaɗan.
Ayyuka: 6-8