- blueberries - 200 Grams
- ruwa - 800 Grams
- sugar - 100 Grams
- sitaci - 2 teaspoons
- Boiled shinkafa - 40 Grams
- kirim mai tsami - 160 Grams
Idan ka yi amfani da blueberries, to, ya kamata a yi shi cikin ruwan sanyi don kimanin minti 10. Ku zo zuwa tafasa kuma ku dafa don minti 5. Sa'an nan kuma ƙara sugar kuma ci gaba da dafa abinci don karin minti 5-6. Sake burodi tare da ruwa da kuma zuba cikin tukunyar blueberries. Ku zo zuwa tafasa. Yayyafa miyan a kan faranti ƙara shinkafar shinkafa, zaka iya zuba 'yan saukad da ruwan' ya'yan lemun tsami. Ku bauta wa tare da kirim mai tsami.
Ayyuka: 4