Magunguna don fara da gashi

Da shekaru, abun ciki na melanin (launin launi) a cikin gashi yana raguwa kuma gashi yana launin toka. Wannan tsari na al'ada, na al'ada kuma yana da wuya a mayar da gashi zuwa launi na launi. Kuna iya ƙoƙarin dakatar da graying. Dole ne a dauki cikin shekara, sau biyu a shekara, bitamin A, C, E, riboflavin, folic acid.

A lokacin da ba a yi shi ba, sai a wanke gashi tare da kayan ado daga cikin ganyayyaki da tushen asarar. Don shirya broth, dafa 50 grams na busassun nettle, zuba rabin lita na ruwa da kuma ƙara 500 ml na vinegar, nace, sa'an nan kuma tafasa tsawon minti 30. Raunin gurasa, sanyi da kuma rub kowace yamma cikin ɓacin rai har tsawon kwanaki.

A kan tsibirin Fiji, 'yan kabilar sunyi amfani da tushen ginger, a yanka su guda biyu kuma suna dagewa kan zuma. Kamar yadda suke cewa, idan ka dauki irin wannan jiko, to, adadin gashin launin toka yana raguwa. Don dafa abinci, sai ka ɗauki tushe mai ginger, wanke, kwasfa ka yanke shi. Zuba ginger tare da zuma, wanda ba shi da lokacin da za a sa shi, don haka ya rufe shi da ginger kuma ya bar shi ya kai tsawon makonni biyu.

Girma mai launin fari. Yaya za ku iya dakatar da gashin ku?
Launi na gashi yana amsawa da melanin, alamar da aka samo daga kwayoyin da aka samu a cikin gashin gashi. Canje-canje launi saboda gaskiyar cewa pigmenti ya shuɗe, kuma gashi ya cika da kumfa mai iska kuma gashin gashi yana da gashi. Mafi sau da yawa, farawa yana fara bayan shekaru 35, amma yana faruwa da wani lokacin har ma a baya, a zamaninmu wannan batu ba abu ne mai ban sha'awa ba. An yi imanin cewa brunettes sun yi launin toka a gaban launin toka a gaban launin toka, amma hakan yana da, saboda alama, saboda launin toka a kan gashi mai duhu ya fi kyau. Sashin gashi na farko a cikin mata yana bayyana a kan temples, sa'an nan kuma a bayan wuyansa, kambi.

Graying na gashi tare da shekaru.
Sau da yawa ana yin gyaran gashi yana da dangantaka da tsufa. Tare da tsufa, aikin kwayoyin da ke da alhakin samar da alamar alade ya rage, sa'an nan kuma samar da melanin gaba daya ya ƙare. Kowane mutum yana da shi a genetically. An yi imanin cewa gashin launin fata na Asians ya bayyana game da shekaru 30-34, Caucasians - yana da shekaru 34, kuma suna da shekaru goma.

Sakamakon saran gashi.
Wannan na iya kasancewa ne saboda kaddarawar kwayoyin halitta, da kuma saboda cututtuka na jiki ko abubuwan da ke ciki. Tun da farko, za a iya yin haushi idan kajin gwiwar thyroid ko anemia ya rushe.

Akwai lokuta idan jiki bai sami wasu abubuwa ba, ƙwayar melanin zata ƙare. A cikin tarihin, akwai lokuta idan mutane zasu iya yin launin toka a cikin ɗan gajeren lokaci, saboda damuwa ko mummunan rauni. A gashin Marie Antoinette ya juya launin toka don dare kafin a kashe. A lokacin damuwa, jiki yana fara samar da abubuwa wanda zai iya rushe sinadarin sinadaran da ke hade da gina jiki da kuma melanin, pigment zai sauko da sauri ya wanke.

Magunguna don farawa gashi.
Tare da farawa da wuri, kana buƙatar ɗaukar jigilar ƙwayoyin dioecious kafin abinci, sau 3 a rana. Kuna buƙatar ɗaukar nau'i na 10 ko teaspoons biyu na nettle da kuma zuba 200 ml na ruwan zãfi, dauki kofin kwata ko rabin gilashin jiko. Categorically an haramta yin shirye-shiryen bidiyo, idan kana da jini na jini, polyps, cututtuka daban-daban na mahaifa da ovaries.

Mask of tafarnuwa mush.
Don daya ko sa'o'i biyu kafin wanke gashin ku, kuyi layi a jikinku, ku rufe kawunku tare da gyaran hannu, sa'an nan kuma, kamar yadda ya kamata, wanke gashin ku. Wannan mask din zai taimaka wajen hana jurewa, taimako tare da asarar gashi. Idan kana da gashi bushe, kaɗa tafarnuwa tare da man fetur. An tsara hanya ta magani don watanni 2-3.

Yana nufin daga graying na gashi.
Yana da kusan ba zai iya mayar da gashin gashinta ba, amma idan lamarin ya kasance cuta wadda ke hade da metabolism, zaka iya ƙoƙarin mayar da tsohuwar gashi, ko kuma dakatar da wannan tsari. Dole ku daidaita, ku ci gaba, ku kare gashin ku daga illa mara kyau, dauki bitamin lokaci-lokaci a wannan shekara, sau 2-3 a shekara kamar: A, B, E, C, folic acid. Har ila yau rub a cikin gashi a decoction na nettle ganye ko nettle Tushen.

Rubbing daga ganye da kuma tushen da nettle.
Ɗauki gishiri mai nisa 50, zuba rabin lita na ruwa da rabin lita na vinegar, sanya wuta kuma tafasa tsawon minti 30. Rub da kai a kai a kan burodi a shirye-shiryen kowace rana, don kwanaki da yawa.

Idan jin daɗin gashin gashi, to babu wata hanyar da za a magance jingina, kada kuyi jayayya da yanayi. Kuma ga gashin launin toka, kuna buƙatar amfani da bitamin B, 'ya'yan itatuwa da kayan marmari na launuka mai haske. Yi amfani dasu don gashin gashi, irin su: basma, henna da sauran ganye.

Shahararrun girke-girke don kawar da gashi mai launin toka da kuma karfafa gashi.
Don ƙarfafa gashi da kuma farawa da wuri, zamu yi amfani da kayan ado na dill da burdock. A kai 2 tablespoons na yankakken burdock Tushen, zuba rabin lita na ruwa, sa wuta kuma tafasa har sai rabin girma evaporates, sa 2 teaspoons na Dill tsaba kuma bari shi huta don 2-3 hours. Ya kamata a tsabtace broth, kuma a kowace rana a safiya da maraice, a cikin rubutun. Hanyar magani shine watanni 2-3.